Description |
179 pages : illustrations, maps ; 31 cm |
Note |
Includes index. |
Contents |
Part 1: Developing your garden plan -- The easy-care bag garden -- A bountiful border -- The front-yard food supply -- Family food factory gardens -- Part 2: Essential techniques and more planting plans -- Deciding what to grow -- Designing beautiful, big-flavor gardens -- Working with seeds and seedlings -- Supporting your plants -- Water: make every drop count -- The magic of mulch -- Fertilizing your garden -- Your insect friends and foes -- Preventing dastardly diseases -- Smart harvesting -- Stretching the seasons -- Part 3: Pick-of-the-crop veggie varieties. |
Subject |
Vegetable gardening.
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ISBN |
9781603425292 (pbk. : alk. paper) |
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1603425292 (pbk. : alk. paper) |
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