LEADER 00000nam  22003737a 4500 
003    ScCtBLL 
005    20211220150154.0 
006    m     o  d         
007    cr u|||||||||| 
008    200720p20102015utu     o    u00| u eng d 
020    9781423616597 
035    (OCoLC)753563946 
035    (OCoLC)753563946|z(OCoLC)841334062 
037    0025124804|chttp://boundless.baker-taylor.com 
040    ScCtBLL|cScCtBLL|dUtOrBLW 
099    eBook Boundless 
100 1  Kallas, John,|d1952-|eauthor. 
245 10 Edible wild plants :|bwild foods from dirt to plate /
       |cJohn Kallas.|h[Boundless electronic resource] 
264  1 Layton, UT :|bGibbs Smith,|c2010. 
300    1 online resource. 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
505 00 |gPart I.|tUnderstanding wild foods.|tIdentifying and 
       enjoying wild foods --|tWhat is edible --|tWhen plant 
       parts morph into food --|tForaging tools --|gPart II.|tThe
       plants.|tFoundation greens:|tWild spinach --|tChickweed --
       |tMallow --|tPurslane --|tTart greens:|tCurly dock --
       |tSheep sorrel --|tWood sorrel --|tPungent greens:|tField 
       mustard --|tWintercress --|tGarlic mustard --|tShepherd's 
       purse --|tBitter greens:|tDandelion --|tCats ear --|tSow 
       thistle --|tNipplewort --|gPart III.|tThe potential of 
       wild foods.|tWhy eat wild foods? --|tThe nutrition of wild
       foods --|tOxalates and nitrates --|tAgriotrophytology --
       |tCrafting a wild paradise --|tFeeding yourself and 
       society. 
520    Edible wild plants have one or more parts that can be used
       for food if gathered at the appropriate stage of growth 
       and properly prepared. Edible Wild Plants includes 
       extensive information and recipes on plants from four 
       categories: foundation greens, tart greens, pungent greens
       and bitter greens.  Dr. John Kallas has investigated and 
       taught about edible wild plants since 1970. He founded 
       WildFood Adventures (www.wildfoodadventures.com) in 1993 
       and is the publisher and editor of Wild FoodAdventurer. He
       lives in Portland, Oregon. 
538    Requires Boundless App. 
650  0 Nature. 
650  0 Wild plants, Edible. 
650  0 Cooking (Greens) 
655  0 Electronic books. 
856 40 |uhttps://naper.boundless.baker-taylor.com/ng/view/library
       /title/0025124804|zFound on Boundless