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Subjects (1-3 of 3)
Wine and wine making -- Europe.
1
BOOK
2021
Cheese, wine, and bread : discovering the magic of fermentation in England, Italy, and France
Quinn, Katie, author.
New York, NY : William Morrow, an imprint of HarperCollinsPublishers, [2021]
 
Location Call No. Status
 95th Street Adult Nonfiction  641.673 QUI    AVAILABLE
 Naper Blvd. Adult Nonfiction  641.673 QUI    AVAILABLE
 Nichols Adult Nonfiction  641.673 QUI    AVAILABLE
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2
EAUDIOBOOK
2021
Cheese, wine, and bread : discovering the magic of fermentation in England, Italy, and France
Quinn, Katie, author, narrator.
[United States] : HarperAudio, 2021.
Available Onlineavailable online
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3
BOOK
2018
The sommelier's atlas of taste : a field guide to the great wines of Europe
Parr, Rajat, author.
California : Ten Speed Press, [2018]
 
Location Call No. Status
 Nichols Adult Nonfiction  641.22094 PAR    AVAILABLE
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