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Author Bullock-Prado, Gesine, author.

Title My Vermont table : recipes for all (six) seasons / Gesine Bullock-Prado ; photography by Raymond G. Prado.

Edition First edition
Publication Info. New York : The Countryman Press, 2023.
Location Call No. Status
 95th Street Adult Nonfiction-NEW  641.564 BUL    AVAILABLE
 Naper Blvd. Adult Nonfiction-NEW  641.564 BUL    DUE 05-09-24
 Nichols Adult Nonfiction-NEW  641.564 BUL    AVAILABLE
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Description 288 pages : illustrations (colour) ; 27 cm
Note Includes index.
Contents Introduction -- Spring -- Summer -- Fall -- Stick season -- Winter -- Mud/sugaring season.
Summary In My Vermont Table, Bullock-Prado takes readers on a sweet and savory journey through each of these special seasons. Recipes like Blackberry Cornmeal Cake, Vermont Cheddar Soup, Shaved Asparagus Toasts, and Maple Pulled Pork Sliders utilize local produce, dairy, wine, and flour. And quintessential Vermont flavors are updated with ingredients and spices from Bullock-Prado's own backyard. With stunning photography, Vermonters and visitors alike will revel in a seat at this table.
Subject Seasonal cooking -- Vermont.
Cooking -- Vermont.
Local foods -- Vermont.
Baking.
Baking.
Local foods.
Seasonal cooking.
Genre Cookbooks.
Recipes.
Added Author Prado, Raymond G., 1967- photographer.
Added Title Recipes for all six seasons
Recipes for all 6 seasons
ISBN 9781682687352 (hardcover)
168268735X (hardcover)
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