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Author Tillery, Carolyn Quick, author.

Title The African-American heritage cookbook : traditional recipes and fond remembrances from Alabama's renowned Tuskegee Institute / Carolyn Quick Tillery

Publication Info. New York, NY : Dafina, Kensington Publishing Corp., [2024]
Bookmark link: https://library.naperville-lib.org:444/record=b3093600~S1
Location Call No. Status
 Nichols Adult Nonfiction-NEW  641.5929607 TIL    ON HOLDSHELF
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Description xiii, 258 pages : illustrations ; 25 cm
Contents The Tuskegee song -- Introduction -- Author's note -- Dear reader -- Beverages -- Appetizers -- Soups and salads -- Main dishes -- On the side -- Vegetables -- Breads -- Desserts -- Suggested holiday menus -- Extra helpings -- Acknowledgements -- References -- Index of recipes.
Summary From the renowned Tuskegee Institute of Alabama, founded by Booker T. Washington in 1881, this one-of-a-kind narrative cookbook traces the history and heritage of Tuskegee through reminiscences, vintage photographs, poetry, journal entries and more than 200 recipes that celebrate the diverse and mothering flavors of Southern African American cuisine
Bibliography Includes bibliographical references (pages 249-253) and index
Subject African American cooking.
Tuskegee Institute -- History.
Genre Cookbooks.
ISBN 9781496742902
1496742907
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