LEADER 00000nim a22004815a 4500 003 MWT 005 20191125032121.0 006 m o h 007 sz zunnnnnuned 007 cr nnannnuuuua 008 170915s2017 xxunnn es i n eng d 020 9781541494787 (sound recording : hoopla Audio Book) 020 1541494784 (sound recording : hoopla Audio Book) 029 https://d2snwnmzyr8jue.cloudfront.net/ ttm_9781541494787_180.jpeg 028 42 MWT11957235 037 11957235|bMidwest Tape, LLC|nhttp://www.midwesttapes.com 040 Midwest|erda 082 00 663/.2|223 099 eAudiobook hoopla 099 eAudiobook hoopla 100 1 Feiring, Alice,|eauthor. 245 14 The dirty guide to wine :|bfollowing flavors from ground to glass|h[Hoopla electronic resource] /|cAlice Feiring ; with Pascaline Lepeltier, master sommelier. 250 Unabridged. 264 1 [United States] :|bTantor Audio,|c2017. 264 2 |bMade available through hoopla 300 1 online resource (1 audio file (7hr., 25 min.)) : |bdigital. 336 spoken word|bspw|2rdacontent 337 computer|bc|2rdamedia 338 online resource|bcr|2rdacarrier 344 digital|hdigital recording|2rda 347 data file|2rda 506 Digital content provided by hoopla. 511 1 Read by Callie Beaulieu. 520 Still drinking Cabernet after that one bottle you liked five years ago? It can be overwhelming if not intimidating to branch out from your go-to grape, but everyone wants their next wine to be new and exciting. How to choose the right one? Award-winning wine critic Alice Feiring presents an all-new way to look at the world of wine. While grape variety is important, a lot can be learned about wine by looking at the source: the ground in which it grows. A surprising amount of information about a wine's flavor and composition can be gleaned from a region's soil, and this guide makes it simple to find the wines you'll love. Featuring a foreword by Master Sommelier Pascaline Lepeltier, who contributed her vast knowledge throughout the book, The Dirty Guide to Wine organizes wines not by grape, not by region, not by New or Old World, but by soil. If you enjoy a Chardonnay from Burgundy, you might find the same winning qualities in a deep, red Rioja. Feiring also provides a clarifying account of the traditions and techniques of wine-tasting, demystifying the practice and introducing a whole new way to enjoy wine to sommeliers and novice drinkers alike. 538 Mode of access: World Wide Web. 650 0 Wine and wine making|vGuidebooks. 650 0 Grapes|xSoils. 650 0 Viticulture. 650 0 Terroir. 700 1 Lepeltier, Pascaline,|eauthor. 710 2 hoopla digital. 856 40 |uhttps://www.hoopladigital.com/title/ 11957235?utm_source=MARC|zInstantly available on hoopla. 856 42 |zCover image|uhttps://d2snwnmzyr8jue.cloudfront.net/ ttm_9781541494787_180.jpeg