LEADER 00000cam a2200769Ii 4500 001 899156948 003 OCoLC 005 20240129213017.0 006 m o d 007 cr |n||||||||| 008 150103s2015 nyu ob 000 0 eng d 015 GBB4E7910|2bnb 016 7 016977237|2Uk 016 7 016975220|2Uk 019 898155351|a900886815 020 9781482234503|q(electronic bk.) 020 1482234505|q(electronic bk.) 029 1 DEBSZ|b463020413 029 1 UKMGB|b016977237 029 1 AU@|b000056059202 035 (OCoLC)899156948|z(OCoLC)898155351|z(OCoLC)900886815 037 TANDF_357775|bIngram Content Group 040 EBLCP|beng|erda|epn|cEBLCP|dOCLCQ|dN$T|dUKMGB|dYDXCP |dDEBSZ|dE7B|dCRCPR|dOCLCF|dOCLCQ|dOCL|dOCLCA|dOCLCQ|dRDF |dOCLCO|dOCLCQ|dOCLCO|dOCLCL 049 INap 082 04 362.197068 082 04 362.197068|223 099 eBook O'Reilly for Public Libraries 100 1 Kerpchar, Joyce. 245 10 Leveraging lean in surgical services :|bcreating a cost effective, standardized, high quality, patient-focused operation /|cJoyce Kerpchar, Charles Protzman, George Mayzell.|h[O'Reilly electronic resource] 264 1 New York :|bProductivity Press,|c2015. 300 1 online resource (374 pages) 336 text|btxt|2rdacontent 337 computer|bc|2rdamedia 338 online resource|bcr|2rdacarrier 504 Includes bibliographical references. 505 0 Chapter 1. Introduction to lean -- chapter 2. Batch vs. Lean thinking and flow -- chapter 3. Lean and change management -- chapter 4. Lean foundation -- chapter 5. Basic lean concepts and tools : assessment and analyze -- chapter 6. Putting it all together -- chapter 7. Implementing lean in a healthcare environment -- chapter 8. Executives and lean -- chapter 9. Roles and responsibilities of managers and supervisors -- chapter 10. What it means to have a lean culture -- chapter 11. Leveraging lean in surgical services. 520 This book is part of a series of titles that are a spin- off of the Shingo Prize-winning book Leveraging Lean in Healthcare: Transforming Your Enterprise into a High Quality Patient Care Delivery System. Each book in the series focuses on a specific aspect of healthcare that has demonstrated significant process and quality improvements after a Lean implementation. The result of implementing Lean in the surgical suite is a powerful and proven mix that enables members of cross-functional teams to improve their processes, efficiency, and financial performance. Leveraging Lean in Surgical Services: Creating a Cost Effective, Standardized, High Quality, Patient-Focused Operation provides a functional understanding of Lean processes and quality improvement techniques for the surgical department. This book is an ideal guide for healthcare executives, leaders, process improvement team members, and inquisitive frontline workers who want to implement and leverage Lean in the surgical suite. Supplying detailed descriptions of Lean tools and methodologies, it identifies powerful solutions specific to the needs of surgical services. The first section provides an overview of Lean concepts, tools, methodologies, and applications. The second section focuses on the application of Lean in the surgical services environment. Presenting numerous examples, stories, case studies, and lessons learned, it examines the normal operation of each area in the surgical suite and highlights the areas where typical problems occur. Next, the book walks readers through various Lean initiatives and demonstrates how Lean tools and concepts have been used to achieve lasting improvements to processes and quality of care. It also introduces actionable blueprints that readers can duplicate or modify for use in their own institutions. Illustrating leadership's role in achieving departmental goals, this book will provide you with a well-rounded understanding of how Lean can be applied to achieve significant improvements throughout the entire continuum of care. 588 0 Print version record. 590 O'Reilly|bO'Reilly Online Learning: Academic/Public Library Edition 650 0 Surgical clinics|xAdministration. 650 0 Surgical clinics|xCost effectiveness. 650 0 Surgical clinics|xQuality control. 650 0 Six sigma (Quality control standard) 650 0 Total quality management. 650 2 Total Quality Management 650 6 Cliniques chirurgicales|xAdministration. 650 6 Cliniques chirurgicales|xCoût-efficacité. 650 6 Cliniques chirurgicales|xQualité|xContrôle. 650 6 Six Sigma. 650 6 Qualité totale. 650 7 Total quality management|2fast 650 7 Six sigma (Quality control standard)|2fast 650 7 Surgical clinics|xAdministration|2fast 700 1 Protzman, Charles,|eauthor. 700 1 Mayzell, George,|eauthor. 776 08 |iPrint version:|aKerpchar, Joyce.|tLeveraging Lean in Surgical Services : Creating a Cost Effective, Standardized, High Quality, Patient-Focused Operation. |dHoboken : Taylor and Francis, ©2014|z9781482234497 856 40 |uhttps://ezproxy.naperville-lib.org/login?url=https:// learning.oreilly.com/library/view/~/9781482234497/?ar |zAvailable on O'Reilly for Public Libraries 938 CRC Press|bCRCP|nPDP0KE25937PDF 938 ProQuest Ebook Central|bEBLB|nEBL1744423 938 ebrary|bEBRY|nebr11001555 938 EBSCOhost|bEBSC|n934555 938 YBP Library Services|bYANK|n11986771 994 92|bJFN