Naperville Public Library
Library Hours
Monday to Friday: 9 a.m. to 9 p.m.
Saturday: 9 a.m. to 5 p.m.
Sunday: 1 p.m. to 9 p.m.
Naper Blvd. 1 p.m. to 5 p.m.
Home Best Sellers Research a Topic Download & Stream Material Request My Account
     
Limit search to available items
Results Page:  Previous Next
Author Freedman, Paul, 1949- author.

Title Ten restaurants that changed America / Paul Freedman ; introduction by Danny Meyer.

Edition First edition.
Publication Info. New York : Liveright Publishing Corporation, a division of W.W. Norton & Company, [2016]
Bookmark link: https://library.naperville-lib.org:444/record=b1774955~S1
Location Call No. Status
 95th Street Adult Nonfiction  647.9573 FRE    AVAILABLE
 Nichols Adult Nonfiction  647.9573 FRE    AVAILABLE
QR Code
Description xlvi, 527 pages : illustrations (some color) ; 25 cm
Bibliography Includes bibliographical references and index.
Contents Ten restaurants and American cuisine -- Delmonico's : America's first restaurant -- Antoine's : haute creole -- Schrafft's : seeking out the female customer -- Howard Johnson's : as American as fried clams -- Mamma Leone's : Italian entertainment -- The Mandarin : "the best Chinese food east of the Pacific" -- Sylvia's : the soul of Harlem -- Le Pavillon : midcentury French -- Four Seasons : the epitome of modern -- Chez Panisse : "the way we eat now" -- Epilogue.
Subject Restaurants -- United States -- History.
Added Author Meyer, Danny, author of introduction.
Added Title 10 restaurants that changed America
ISBN 9780871406804 (hardcover)
Patron reviews: add a review
Click for more information
BOOK
No one has rated this material

You can...
Also...
- Find similar reads
- Add a review
- Sign-up for Newsletter
- Suggest a purchase
- Can't find what you want?
More Information

 
 
© Naperville Public Library 2019.