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Author Haedrich, Ken, 1954- author.

Title Dinner pies : from shepherd's pies and pot pies to tarts, turnovers, quiches, hand pies, and more, with 100 delectable and foolproof recipes / Ken Haedrich.

Publication Info. Boston, Massachusetts : The Harvard Common Press, [2015]
Bookmark link: https://library.naperville-lib.org:444/record=b1655795~S1
Location Call No. Status
 95th Street Adult Nonfiction  641.821 HAE    AVAILABLE
 Nichols Adult Nonfiction  641.821 HAE    AVAILABLE
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Description 271 pages : color illustrations ; 24 cm
Note Includes index.
Summary "Dinner Pies includes 100 recipes for two-crust, one-crust, and no-crust pies. As a recognized master in the art of making pies, Ken Haedrich includes updated and perfected versions from the great savory pie traditions, including British, New England Yankee, and Southern ­- recipes for classics including cottage pie, shepard's pie and a best-ever chicken pot pie. But, as a world-eater and expert baker, Haedrich doesn't stop there. The remaining recipes span a variety of diverse cuisines, including French, Italian, Mexican, Spanish, Scandinavian, Middle Eastern and South African savory pies, among others"-- Provided by publisher.
Subject Potpies.
Casserole cooking.
Stews.
Genre Cookbooks.
ISBN 9781558328518 (hardback)
1558328513 (hardback)
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