| Series |
Gale Literature Criticism
|
| Contents |
Food and Literature -- Postcolonialism -- Revising the Literary Canon. |
| Summary |
Presents literary criticism on the works of twentieth-century writers of all genres, nations, and cultures. Critical essays are selected from leading sources, including published journals, magazines, books, reviews, diaries, interviews, radio and television transcripts, pamphlets, and scholarly papers. |
| Reproduction |
Electronic reproduction. Farmington Hills, Mi: Gale, 2007. Available via World Wide Web. |
| Original Version |
Original: 485 p. |
| System Details |
Mode of access: Internet. |
| Subject |
American literature -- 20th century.
|
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Canon (Literature)
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English literature.
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European literature -- 20th century.
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Food in literature.
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Literature, Modern -- History and criticism -- Theory, etc.
|
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Literature, Modern -- 20th century.
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Literature, Modern -- 20th century -- History and criticism.
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Plots (Drama, novel, etc.)
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Postcolonialism in literature.
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| Added Author |
Darga, Scott T., editor.
|
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Pavlovski, Linda, editor.
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Gale (Firm)
|
| ISBN |
9781414426914 (electronic book) |
|
078765230X |
|
9780787652302 |
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