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Author Myhrvold, Nathan.

Title Modernist cuisine at home / Nathan Myhrvold with Maxime Bilet ; photography by Nathan Myhrvold, Melissa Lehuta and the Cooking Lab photography team.

Edition First edition.
Publication Info. Bellevue, WA : Cooking Lab, [2012]
Location Call No. Status
 Nichols Adult Nonfiction  641.013 MYH    AVAILABLE
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Description xxv, 379, liii pages : color illustrations ; 34 cm
Contents Pt. 1. Stocking the modernist kitchen -- pt. 2. The recipes.
Summary "This book focuses on cooking equipment, techniques, and recipes"--P. xvii.
Subject Cooking.
Molecular gastronomy.
Genre Cookbooks.
Added Author Bilet, Maxime.
Lehuta, Melissa.
Cooking Lab.
ISBN 9780982761014
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