Description |
422 pages ; 26 cm |
Note |
"Boost your equipment IQ with 500+ expert tips; Optimize your kitchen with 400+ recommened tools." |
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Includes index. |
Summary |
Drawing on their combined culinary wisdom, two professional equipment reviewers give candid, science-backed advice on such kitchen gear as Dutch ovens, air fryers, grills and more, along with more than 100 recipes that teach you what your gear is capable of. |
Subject |
Kitchen utensils.
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Added Author |
McManus, Lisa, author.
|
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Crowley, Hannah, author.
|
|
America's Test Kitchen (Firm), author.
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ISBN |
9781954210691 hc. |
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