Library Hours
Monday to Friday: 9 a.m. to 9 p.m.
Saturday: 9 a.m. to 5 p.m.
Sunday: 1 p.m. to 9 p.m.
Naper Blvd. 1 p.m. to 5 p.m.
     
Limit search to available items
Results Page:  Previous Next
Author Petersen, Stephanie.

Title The meals in a jar handbook : gourmet food storage made easy / Stephanie Petersen.

Publication Info. Springville, Utah : Front Table Books, an imprint of Cedar Fort, Inc., 2014.
Location Call No. Status
 Nichols Adult Nonfiction  641.555 PET    AVAILABLE
QR Code
Description xii, 188 pages : color illustrations ; 24 cm
Note Includes index.
"Honeyville Farms".
"With Chef Tess, bakeresse".
Enclosed spiral binding.
Contents Skillets and casseroles -- Stews and soups -- Meals in a jar for one -- Breakfast -- Breakfast for one -- Bread -- Dessert -- Holiday cookie mixes.
Subject Honeyville Food Products, Inc.
Quick and easy cooking.
Make-ahead cooking.
Food -- Storage.
Food mixes.
Storage jars.
Cooking.
Genre Cookbooks.
ISBN 9781462113781 (hc.)
1462113788 (hc.)
Patron reviews: add a review
Click for more information
BOOK
No one has rated this material

You can...
Also...
- Find similar reads
- Add a review
- Sign-up for Newsletter
- Suggest a purchase
- Can't find what you want?
More Information