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Author Kuh, Patric, 1964- author.

Title Becoming a restaurateur [Hoopla electronic resource] / Patric Kuh.

Edition Unabridged.
Publication Info. [United States] : Simon & Schuster Audio, 2019.
Made available through hoopla
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Description 1 online resource (1 audio file (2hr., 59 min.)) : digital.
digital digital recording rda
data file rda
Series Masters at Work ;
Patric, Kuh. Masters at Work. Spoken word ;
Masters at work.
Access Digital content provided by hoopla.
Performer Read by Joy Osmanski.
Summary Award-winning journalist and food writer Patric Kuh explores the restaurant industry-based on the experiences of Lien Ta and Jonathan Whitener's Here's Looking at You restaurant in Los Angeles-and reveals essential details for anyone considering a path to this risky profession. Everyone knows that opening a restaurant is a risky business, a venture with an astounding rate of failure. Patrick Kuh's Becoming a Restaurateur takes readers behind the scenes of one of America's trendiest new restaurants, revealing how Lien Ta and chef Jonathan Whitener of LA's Here's Looking at You managed to beat the odds. With valuable information about what daily life for a professional is like, this is an entertaining, practical guide to what makes a master restaurateur, from writing the business plan to opening night and beyond.
System Details Mode of access: World Wide Web.
Subject Ta, Lien.
Here's Looking at You (Restaurant)
Restaurateurs -- California -- Los Angeles -- Biography.
Restaurants -- Vocational guidance -- California -- Los Angeles.
Added Author Osmanski, Joy, 1975- narrator.
hoopla digital.
ISBN 9781508294450 (sound recording : hoopla Audio Book)
1508294453 (sound recording : hoopla Audio Book)
Music No. MWT14002797
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