Library Hours
Monday to Friday: 9 a.m. to 9 p.m.
Saturday: 9 a.m. to 5 p.m.
Sunday: 1 p.m. to 9 p.m.
Naper Blvd. 1 p.m. to 5 p.m.

LEADER 00000cam  2200277 i 4500 
005    20220901152330.0 
008    220629s2022    maua          001 0 eng d 
010    bl2022021500 
020    9781645675983|qpbk. 
040    NjBwBT|beng|erda|cNjBwBT|dIMmBT|dNjBwBT|dUtOrBLW 
082 04 641.86/2|223/eng/20220629 
092    641.862|bTEM 
100 1  Templeton, Heather,|eauthor. 
245 10 Easy no-churn ice cream :|bthe 'no equipment necessary' 
       guide to standout homemade ice cream /|cHeather Templeton,
       Heather's Home Bakery. 
264  1 Salem, MA :|bPage Street Publishing Co.,|c2022. 
300    151 pages :|bcolor illustrations ;|c23 cm 
336    text|2rdacontent 
337    unmediated|2rdamedia 
338    volume|2rdacarrier 
500    Includes index. 
520    "It's easier than ever to make decadent, delicious ice 
       cream without any extra equipment, thanks to Heather 
       Templeton's incredible no-churn technique. In this must-
       have collection, Heather of Heather's Home Bakery is here 
       to help you make incredible flavors of your own homemade 
       ice cream--no ice cream machine necessary! All you have to
       do is combine easy-to-find ingredients, pour them into a 
       pan, then freeze and enjoy. Join Heather as she teaches 
       you how to recreate your favorite ice cream classics, from
       Creamy Vanilla and Rich Chocolate to Bold Coffee and 
       Nostalgic Cookies and Cream. Or find your new favorite 
       flavor as you craft impeccable combinations like Frozen 
       London Fog and Caramel Popcorn Crunch. Best of all, 
       Heather includes suggestions for ingredient swaps so you 
       can customize each batch to your heart's content. Any 
       flavor can be gluten-free or dairy-free--it's up to you! 
       Once you've made a batch of amazing, affordable homemade 
       ice cream, you won't be able to go back to store-bought 
       pints--and thanks to this incredible guide, you won't need
       to"--|cProvided by publisher. 
650  0 Ice cream, ices, etc. 
650  0 Frozen desserts. 
655  7 Cookbooks.|2lcgft 
Location Call No. Status
 95th Street Adult Nonfiction  641.862 TEM    AVAILABLE
 Naper Blvd. Adult Nonfiction  641.862 TEM    AVAILABLE
 Nichols Adult Nonfiction  641.862 TEM    AVAILABLE