LEADER 00000pam  2200325 i 4500 
003    DLC 
005    20170901113621.0 
008    160205s2017    nyua          001 0 eng   
010      2016004581 
020    9780553448436 (hardcover) 
040    DLC|beng|erda|cDLC|dNjBwBT|dUtOrBLW 
042    pcc 
043    n-us---|an-us-me 
092    641.5974|bFRE 
100 1  French, Erin|c(Chef),|eauthor. 
245 14 The lost kitchen :|brecipes and a good life found in 
       Freedom, Maine /|cErin French with Rachel Holtzman ; 
       photographs by Nicole Franzen. 
250    First edition. 
264  1 New York :|bClarkson Potter/Publishers,|c[2017] 
300    256 pages :|billustrations (chiefly color) ;|c27 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
500    Includes index. 
650  0 Cooking, American|xNew England style. 
650  0 Cooking|zMaine|zFreedom. 
650  0 Seasonal cooking. 
655  7 Cookbooks.|2lcgft 
700 1  Holtzman, Rachel,|eauthor.