France Food Habits History 18th Century : Thomas Jefferson's crème brûlée : how a founding father and his slave James Hemings introduced French cuisine to America [Hoopla electronic resource].
France Food Paris Videodiscs : Anthony Bourdain, no reservations. Collection 1, I write, I eat, I travel [(DVD) videorecording] / produced by Zero Point Zero Production for Travel Channel.
France Food Writing Paris : The gourmands' way [OverDrive/Libby electronic resource] six Americans in Paris and the birth of a new gastronomy / Justin Spring.
France -- Foreign relations -- Great Britain -- Videodiscs. : Secrets of the dead. Churchill's deadly decision [(DVD) videorecording] / produced by Furnace Limited for Thirteen in association with WNET.ORG, Channel 4, National Geographic Channel UK, ABC Australia, and ZDF ; written and directed by Richard Bond.
France Forensic Sciences History 19th Century : The killer of little shepherds [OverDrive/Libby electronic resource] a true crime story and the birth of forensic science / Douglas Starr.
France -- France -- Burgundy -- Videodiscs. : Back to Burgundy = [(DVD) videorecording] : Ce qui nous lie / written by Santiago Amigorena and Cédric Klapisch ; directed by Cédric Klapisch
France French Language Readers : Flirting with french : how a language charmed me, seduced me, and nearly broke my heart / William Alexander. [Boundless electronic resource]