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Subjects (1-12 of 12)
Food supply -- Juvenile literature.
1
BOOK
2010
Feeding the world
Spilsbury, Richard, 1963-
New York : PowerKids Press, 2010.
 
Location Call No. Status
 95th Street Juvenile Nonfiction  J 630 SPI    AVAILABLE
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2
BOOK
2003
Food comes from farms
Taylor, Miles, author.
Washington, D.C. : National Geographic School Pub., 2003.
 
Location Call No. Status
 Naper Blvd. Juvenile Nonfiction  J 641.3 TAY    AVAILABLE
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3
EBOOK
2022
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4
EBOOK
2013
Food the new gold
Gay, Kathlyn.
Minneapolis : Twenty-First Century Books, c2013.
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5
EBOOK
2013
Food the new gold
Gay, Kathlyn.
Minneapolis : Twenty-First Century Books, [2013]
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6
EAUDIOBOOK
2017
Food : the new gold
Gay, Kathlyn.
[United States] : Lerner Publishing Group, 2017.
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7
BOOK
2019
Food, water, and climate change
Ricciuti, Edward R., author.
Chicago, Illinois : World Book, [2019]
 
Location Call No. Status
 Naper Blvd. Juvenile Nonfiction  J 363.8 RIC    AVAILABLE
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8
EBOOK
2015
Foods for the future
Lacey, Saskia, author.
[United States] : Teacher Created Materials, 2015.
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9
BOOK
2017
Let's eat : sustainable food for a hungry planet
Veness, Kimberley, 1989- author.
Victoria, British Columbia : Orca Book Publishers, 2017.
 
Location Call No. Status
 95th Street Juvenile Nonfiction  J 630 VEN    AVAILABLE
 Naper Blvd. Juvenile Nonfiction  J 630 VEN    AVAILABLE
 Nichols Juvenile Nonfiction  J 630 VEN    AVAILABLE
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10
BOOK
2009
The omnivore's dilemma the secrets behind what you eat
Chevat, Richie.
New York : Dial Books, [2009]
 
Location Call No. Status
 95th Street Juvenile Nonfiction  J 394.12 POL    AVAILABLE
 Naper Blvd. Juvenile Nonfiction  J 394.12 POL    AVAILABLE
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11
EBOOK
2009
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12
EBOOK
2009
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