Library Hours
Monday to Friday: 9 a.m. to 9 p.m.
Saturday: 9 a.m. to 5 p.m.
Sunday: 1 p.m. to 9 p.m.
Naper Blvd. 1 p.m. to 5 p.m.
 More Resources
     
Limit search to available items
Add All On Page to My List
Subjects (1-10 of 10)
Food service
1

-- See Also the narrower term Bartending


2

-- See Also the narrower term Cafeterias


3

-- See Also the narrower term Caterers and catering


4

-- See Also the narrower term Food trucks


Here are entered works on vehicles from which food is sold to consumers. Works on refrigerated trucks used to transport food and other perishables are entered under Refrigerated trucks.
5

-- See Also Quantity cooking


Here are entered general works solely on the preparation of food in large quantities. Works on the preparation, delivery, and serving of ready-to-eat foods in large quantities outside of the home are entered under Food service.
6

-- See Also the narrower term Railroads Dining-car service


7

-- See Also the narrower term Restaurants


8

-- See Also the narrower term Restaurants


9

-- See Also the narrower term School lunchrooms, cafeterias, etc.


10

-- See Also the narrower term Table service


Add All On Page to My List
locate in results
More Information
Find another book like this Food security. at Novelist