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Author Carew-Miller, Anna.

Title Native American cooking / by Anna Carew-Miller.

Publication Info. Philadelphia : Mason Crest, 2002.
Bookmark link: https://library.naperville-lib.org:444/record=b1204575~S1
Location Call No. Status
 Naper Blvd. Juvenile Nonfiction  J 641.597 CAR    AVAILABLE
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Description 64 pages : color illustrations ; 25 cm
Bibliography Includes bibliographical references and index.
Summary An examination of Native American life, discussing the types of foods eaten by various tribes, and the cultural significance of certain foods. Includes a chronology and glossary.
Study Program Accelerated Reader MG 7.4 1 59807
Note Accelerated Reader MG 7.4 1 59807
Subject Indian cooking -- Juvenile literature.
Cooking, American -- Southwestern style -- Juvenile literature.
Indians of North America -- Food -- Juvenile literature.
Indians of South America -- Food -- Juvenile literature.
Indians of Central America -- Food -- Juvenile literature.
Genre Cookbooks.
ISBN 159084131X
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