| Description |
2 videodiscs (348 min.) : sound, color ; 4 3/4 in. |
| System Details |
DVD, Dolby digital, full screen, NTSC, region 1. |
| Performer |
Chris Kimball, Julia Collin, Bridget Lancaster, Jack Bishop, Adam Ried. |
| Note |
"Home of Cook's Illustrated magazine"--Container. |
| Summary |
Learn the secrets to foolproof home cooking along with no-nonsense reviews of kitchen equipment and supermarket ingredients. |
| Contents |
disc 1. Tomato sauces for pasta -- The perfect roast turkey -- Great roast chicken -- Beef stew -- Perfect pork -- Slamon three ways -- disc 2. Stir-fry made easy -- Sunday dinner -- Cooking eggs -- Cookie jar favorites -- The perfect all-purpose cake -- Holiday pies -- Cobblers, crisps, and gratins. |
| Subject |
Cooking, American -- Videodiscs.
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Cooking -- Technique -- Videodiscs.
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Cooking -- Equipment and supplies -- Videodiscs.
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Food -- Sensory evaluation -- Videodiscs.
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Formulas, recipes, etc. -- Technique -- Videodiscs.
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DVDs.
|
| Genre |
Instructional films.
|
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Television programs.
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Television cooking shows.
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Cookbooks.
|
| Added Author |
Drummond, Geoffrey.
|
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Sevush, Herb.
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Kimball, Christopher.
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Davison, Julia Collin.
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Lancaster, Bridget.
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Bishop, Jack.
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Ried, Adam.
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A La Carte Communications.
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WGBH Video (Firm)
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Public Broadcasting Service (U.S.)
|
| Added Title |
America's test kitchen. Season one |
| Note |
Additional title on container: America's test kitchen. The complete 1st season |
| Added Title |
America's test kitchen (Television program)
|
| ISBN |
9781593758745 |
| Standard No. |
783421429598 |
| Music No. |
WG42959 WGBH |
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