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Subjects (1-5 of 5)
Food habits -- China.
1
2004
The breath of a wok : unlocking the spirit of Chinese wok cooking through recipes and lore
Young, Grace, 1956-
New York : Simon & Schuster, [2004]
Location
Call No.
Status
Nichols Adult Nonfiction
641.5951 YOU
DUE 04-22-24
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ocm54001573
2
2021
Chao jian dan! Shi tie Zhong can liao li quan shu (超简单! 食帖中餐料理全书) = Chinese cooking, so e
Beijing Shi : Zhong xin chu ban ji tuan gu fen you xian gong si, 2021.
Location
Call No.
Status
Naper Blvd. Adult Nonfiction World Language
CHINESE 641.5951 CHA
DUE 04-29-24
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1344223276
3
2021
Cīnī āhāra evaṃ svāsthya (चीनी आहार एवं स्वास्थ्य)
Sun, Weixin, author.
Naī Dillī : Bhūmikā Kriyeśansa, 2021.
Location
Call No.
Status
Nichols Adult Nonfiction World Language
HINDI 615.854 SUN
AVAILABLE
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4
2016
Meals in China
Bailey, R. J., author.
[United States] : Jump!, 2016.
available online
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5
2013
She jian shang de Zhongguo : tuan yuan jia yan yong xin zuo = Bite of China
Beijing Shi : Guang ming ri bao chu ban she, 2013.
Location
Call No.
Status
95th Street Adult Nonfiction World Language
CHINESE 641.5951 SHE
AVAILABLE
Naper Blvd. Adult Nonfiction World Language
CHINESE 641.5951 SHE
DUE 05-03-24
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847830523
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