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Author Gilbert, Sara, author.

Title French food / Sara Gilbert.

Edition First edition.
Publication Info. Mankato, Minnesota : Creative Education & Creative Paperbacks, [2015]
©2015.
Bookmark link: https://library.naperville-lib.org:444/record=b1640693~S1
Location Call No. Status
 Naper Blvd. Juvenile Nonfiction  J 641.594 GIL    AVAILABLE
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Description 24 pages : color illustrations ; 23 cm.
Series Cooking school
Gilbert, Sara. Cooking school.
Note Includes glossary.
Bibliography Includes bibliographical references (page 24) and index.
Contents Delicious foods - Fancy meals - Taste of France - French bread - You can cook!
Summary "An elementary introduction to the relationship between cooking and French culture, the effect of local agriculture on the diets of different regions, common dishes such as ratatouille, and recipe instructions"--Provided by the publisher.
Audience 820L Lexile
Note 820L Lexile
Subject Cooking, French -- Juvenile literature.
Food -- France -- Juvenile literature.
Food habits -- Juvenile literature.
ISBN 9781608185023
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