| Description |
341 pages : color illustrations ; 30 cm |
| Note |
"Originally published in French as Champignons."--Title page verso. |
|
"40 quick & easy recipes included"--Cover. |
| Summary |
"Everything you could ever want to know about mushrooms! Mushrooms are an incredibly vast range of species, including all shapes and sizes and colors. This exciting collection includes a wealth of information on two hundred essential mushroom varieties, including their: scientific names, habitats, modes of development, botanical specificities, uses in culinary cuisine, and more! Spread throughout this book are hand-drawn illustrations and full-color photographs of every mushroom you can imagine. Whether you want to identify mushrooms, study mushrooms, or use edible mushrooms in your recipes, The Ultimate Guide to Mushrooms is for you!" -- Description provided by publisher. |
| Subject |
Mushrooms -- North America -- Identification.
|
|
Mushrooms -- Europe -- Identification.
|
| Added Author |
McQuillan, Grace, translator.
|
|
Norwood, Julien, 1980- illustrator.
|
|
Eyssartier, Guillaume.
Champignons.
|
| Added Title |
Champignons.
|
| ISBN |
9781510740679 (hardcover) |
|
1510740678 (hardcover) |
|
More Resources