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Author Robbins, Missy, author.

Title Pasta : the spirit and craft of Italy's greatest food, with recipes / Missy Robbins and Talia Baiocchi ; food photography by Kelly Puleio ; location photography by Stephan Alessi ; illustrations by Nick Hensley.

Publication Info. California : Ten Speed Press, [2021].
©2021
Location Call No. Status
 95th Street Adult Nonfiction  641.822 ROB    DUE 05-20-24
 Nichols Adult Nonfiction  641.822 ROB    DUE 05-08-24
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Description xii, 401 pages : illustrations (chiefly color) ; 28 cm
Note Includes index.
Contents Introduction -- How to make pasta -- The shapes -- How to cook pasta -- Italian American classics -- Regional classics -- Modern classics -- Contorni.
Summary "In this hard-working manual for home cooks who aspire to master the art of pasta cooking, the James Beard Award-winning chef/owner of the acclaimed Lilia and Misi in Brooklyn presents recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian and modern dishes." -- Description provided by publisher.
Subject Cooking (Pasta)
Cooking, Italian.
Genre Cookbooks.
Added Author Baiocchi, Talia, author.
ISBN 9781984857002 (hardcover)
1984857002 (hardcover)
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