Cooking -- Kentucky. : Which fork do I use with my bourbon? : setting the table for tastings, food pairings, dinners, and cocktail parties / Peggy Noe Stevens and Susan Reigler ; foreword by Fred Minnick.
Cooking (Lavender) : The lavender lover's handbook : the 100 most beautiful and fragrant varieties for growing, crafting, and cooking / Sarah Berringer Bader ; photographs by Janet Loughrey.
Cooking (Liquors) : Booze cakes [Axis 360 electronic resource] : confections spiked with spirits, wine, and beer / Krystina Castella and Terry Lee Stone ; [photography by Daniel Kukla].
2010
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Cooking -- Literary collections. : The best American food writing 2021 / edited and with an introduction by Gabrielle Hamilton ; Silvia Killingsworth, series editor
Cooking (Lobsters) -- Juvenile fiction. : Lenny the Lobster can't stay for dinner ... or can he? : you decide! / Michael Buckley, Finn Buckley ; art by Catherine Meurisse.
Cooking -- Maine -- Freedom. : The lost kitchen : recipes and a good life found in Freedom, Maine / Erin French with Rachel Holtzman ; photographs by Nicole Franzen.
