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Subjects (1-17 of 17)
Cooking (Cereals)
1
BOOK
2006
Bob's Red Mill baking book : more than 400 recipes featuring whole & healthy grains
Ettinger, John.
Philadelphia, Pa. : Running Press, [2006]
 
Location Call No. Status
 95th Street Adult Nonfiction  641.815 ETT    AVAILABLE
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2
BOOK
2024
The complete beans & grains cookbook : a comprehensive guide with 450+ recipes.

Boston, MA : America's Test Kitchen, [2024]
 
Location Call No. Status
 95th Street Adult Nonfiction Popular Picks  641.6565 COM    TRACE
 95th Street Adult Nonfiction Popular Picks  641.6565 COM    DUE 04-27-24
 95th Street Adult Nonfiction-NEW  641.6565 COM    DUE 04-27-24
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3
BOOK
2015
Dhamuvin siruthaniya samaiyal saivam-asaivam
Tāmōtaraṉ, author.
Ceṉṉai : Kaṟpakam Puttakālayam, 2015, 2017.
 
Location Call No. Status
 95th Street Adult Nonfiction World Language  TAMIL 641.56 DHA    AVAILABLE
No one has rated this material
4
BOOK
2010
Good to the grain : baking with whole-grain flours
Boyce, Kim.
New York : Stewart, Tabori & Chang, 2010.
 
Location Call No. Status
 Nichols Adult Nonfiction  641.631 BOY    AVAILABLE
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5
BOOK
2021
Grains for every season : rethinking our way with grains
McFadden, Joshua, author.
New York, NY : Artisan Books, [2021]
 
Location Call No. Status
 95th Street Adult Nonfiction  641.331 MCF    AVAILABLE
 Nichols Adult Nonfiction  641.331 MCF    AVAILABLE
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6
EBOOK
2021
Grist : A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes
Berens, Abra.
[United States] : Chronicle Books LLC, 2021.
Available Onlineavailable online
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7
BOOK
2021
Grist : a practical guide to cooking grains, beans, seeds, and legumes, 140+ recipes and 160+ variat
Berens, Abra, author.
San Francisco : Chronicle Books, 2021.
 
Location Call No. Status
 Naper Blvd. Adult Nonfiction  641.631 BER    AVAILABLE
 Nichols Adult Nonfiction  641.631 BER    DUE 05-14-24
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8
BOOK
2014
King Arthur flour whole grain baking : delicious recipes using nutritious whole grains.

Woodstock, Vermont : The Countryman Press, 2014.
 
Location Call No. Status
 95th Street Adult Nonfiction  641.815 KIN    AVAILABLE
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9
BOOK
2007
Local breads : sourdough and whole-grain recipes from Europe's best artisan bakers
Leader, Daniel.
New York : W. W. Norton, [2007]
 
Location Call No. Status
 Nichols Adult Nonfiction  641.815 LEA    AVAILABLE
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10
BOOK
2021
Mother grains : recipes for the grain revolution
Jullapat, Roxana, author.
New York, NY : W.W. Norton & Company, [2021]
 
Location Call No. Status
 Naper Blvd. Adult Nonfiction  641.331 JUL    AVAILABLE
 Nichols Adult Nonfiction  641.331 JUL    AVAILABLE
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11
BOOK
2022
Rice & grains : more than 70 delicious and nourishing recipes
Kordalis, Kathy, author.
London : Ryland Peters & Small, 2022.
 
Location Call No. Status
 Naper Blvd. Adult Nonfiction  641.631 KOR    AVAILABLE
 Nichols Adult Nonfiction-NEW  641.631 KOR    AVAILABLE
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12
BOOK
2019
The side dish bible : 1001 perfect recipes for every vegetable, rice, grain, and bean dish you will

Boston, MA : America's Test Kitchen, [2019]
 
Location Call No. Status
 95th Street Adult Nonfiction  641.81 SID    AVAILABLE
 Naper Blvd. Adult Nonfiction  641.81 SID    AVAILABLE
 Naper Blvd. Adult Nonfiction  641.81 SID    AVAILABLE
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13
BOOK
2012
The sprouted kitchen : a tastier take on whole foods
Forte, Sara.
Berkeley, CA : Ten Speed Press, [2012]
 
Location Call No. Status
 Nichols Adult Nonfiction  641.302 FOR    AVAILABLE
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14
EBOOK
2013
Supergrains : cook your way to great health
Freer, Chrissy.
Appetite by Random House, 2013.
Available Onlineavailable online
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15
BOOK
2013
Wu gu za liang yang sheng zhou= Whole grains healthy porridge

Nanjing Shi : Jiangsu ke xue ji shu chu ban she, 2013.
 
Location Call No. Status
 95th Street Adult Nonfiction World Language  CHINESE 641.631 WU    AVAILABLE
 Naper Blvd. Adult Nonfiction World Language  CHINESE 641.631 WU    AVAILABLE
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Cooking (Cheese)
16
BOOK
2020
American cheese : an indulgent odyssey through the artisan cheese world
Berkowitz, Joe, 1980- author.
New York : Harper Perennial, [2020]
 
Location Call No. Status
 Nichols Adult Nonfiction  641.673 BER    AVAILABLE
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17
BOOK
2016
The art of the cheese plate : pairings, recipes, style, attitude
Keenan, Tia, author.
New York : Rizzoli International Publicationa Inc., 2016.
 
Location Call No. Status
 95th Street Adult Nonfiction  641.673 KEE    AVAILABLE
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