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Subjects (1-18 of 18)
Cooking, Spanish.
1
BOOK
2016
Cúrate : authentic Spanish food from an American kitchen
Button, Katie, author.
New York : Flatiron Books, 2016.
 
Location Call No. Status
 95th Street Adult Nonfiction  641.5946 BUT    AVAILABLE
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No one has rated this material
2
EBOOK
2012
España : exploring the flavors of Spain
Caruso, James Campbell, author.
Layton, UT : Gibbs Smith, 2012.
Available Onlineavailable online
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No one has rated this material
3
EBOOK
2011
The food of Spain
Roden, Claudia.
New York : Ecco, [2011]
Available Onlineavailable online
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No one has rated this material
4
BOOK
2020
La olla lenta regional : The regional slow cooker :78 traditional Spanish cuisine recipes for slow c
Pozo, María del, author.
Barcelona : Vergara, 2020.
 
Location Call No. Status
 95th Street Adult Nonfiction World Language  SPANISH 641.5884 POZ    AVAILABLE
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5
BOOK
2008
Made in Spain : Spanish dishes for the American kitchen
Andrés, José, 1969-
New York : Clarkson Potter/Publishers, [2008]
 
Location Call No. Status
 Nichols Adult Nonfiction  641.5946 AND    AVAILABLE
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No one has rated this material
6
EBOOK
2013
Spain : recipes and traditions from the seaports of Galicia to the plains of Castile and the splendo
Koehler, Jeff, author.
San Francisco : Chronicle Books, 2013.
Available Onlineavailable online
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No one has rated this material
7
BOOK
2016
Spanish made simple : foolproof Spanish recipes for every day
Allibhoy, Omar, author.
London : Quadrille Publishing, 2016.
 
Location Call No. Status
 Nichols Adult Nonfiction  641.5946 ALL    AVAILABLE
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No one has rated this material
8
BOOK
2001
Tapas
Tapper, Richard.
Boston : Periplus, 2001.
 
Location Call No. Status
 95th Street Adult Nonfiction  641.812 TAP    AVAILABLE
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9
BOOK
2005
Tapas : a taste of Spain in America
Andrés, José, 1969-
New York : Clarkson Potter, [2005]
 
Location Call No. Status
 95th Street Adult Nonfiction  641.812 AND    AVAILABLE
 Naper Blvd. Adult Nonfiction  641.812 AND    AVAILABLE
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Cooking, Spanish -- Catalonian style.
10
EVIDEO
2011
El Bulli : cooking in progress

[United States] : Kino Lorber, 2011.
Available Onlineavailable online
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11
BOOK
2018
Catalan food : culture & flavors from the Mediterranean
Olivella, Daniel, author.
New York : Clarkson Potter/Publishers, [2018]
 
Location Call No. Status
 Nichols Adult Nonfiction  641.59467 OLI    AVAILABLE
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Cooking, Spanish -- Videodiscs.
12
DVD
2009
A moveable feast : with America's favorite chefs

[Boston] : WGBH Boston Video, [2009]
 
Location Call No. Status
 Naper Blvd. Adult DVD Nonfiction  641.5 MOV    AVAILABLE
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Cooking (Spices)
13
EBOOK
2017
Cooking with Flavor Bombs : Prep It, Freeze It, Drop It ... Transform Dinner!
Bellino, Giovannina.
[United States] : Race Point Publishing, 2017.
Available Onlineavailable online
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14
BOOK
2017
Cooking with spices : 100 recipes for blends, marinades, and sauces from around the world
Stevens, Mark C., author.
Berkeley, CA : Rockridge Press, [2017].
 
Location Call No. Status
 Nichols Adult Nonfiction  641.6383 STE    AVAILABLE
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No one has rated this material
15
BOOK
2017
The easy Indian slow cooker cookbook : prep-and-go restaurant favorites to make at home
Ghotra, Hari.
Berkeley, CA : Rockridge Press, [2017].
 
Location Call No. Status
 95th Street Adult Nonfiction  641.5954 GHO    DUE 05-04-24
 Naper Blvd. Adult Nonfiction  641.5954 GHO    AVAILABLE
 Nichols Adult Nonfiction  641.5954 GHO    AVAILABLE
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16
BOOK
2016
The encyclopedia of spices and herbs : an essential guide to the flavors of the world
Lakshmi, Padma, author.
New York, NY : ECCO, an imprint of HarperCollinsPublishers, [2016]
 
Location Call No. Status
 Nichols Adult Nonfiction  641.3383 LAK    AVAILABLE
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17
EVIDEO
2013
The everyday gourmet : essential secrets of spices in cooking
Briwa, Bill.
[United States] : The Great Courses, 2013.
Available Onlineavailable online
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18
BOOK
2018
Flavor bombs : the umami ingredients that make taste explode
Fleischman, Adam, author.
Boston : Houghton Mifflin Harcourt, 2018.
 
Location Call No. Status
 Nichols Adult Nonfiction  641.6383 FLE    AVAILABLE
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