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Title The best Mexican recipes : kitchen-tested recipes put the real flavors of Mexico within reach / by the editors at America's Test Kitchen.

Publication Info. Brookline, MA : America's Test Kitchen, [2015]
©2015.
Bookmark link: https://library.naperville-lib.org:444/record=b1643737~S1
Location Call No. Status
 Naper Blvd. Adult Nonfiction  641.5972 BES    AVAILABLE
 Nichols Adult Nonfiction  641.5972 BES    AVAILABLE
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Description 318 pages : illustrations (chiefly color) ; 23 cm.
Summary " ... 175 recipes developed for the home kitchen. Easy-to-follow step-by-step tutorials make it possible to re-create these dishes with confidence, while streamlined techniques make them accessible and foolproof"--Back cover.
Note Includes index.
Contents Getting started -- Appetizers and drinks -- Soups, stews, and chilis -- Tacos, tostadas, tamales, and more -- Burritos, chimichangas, and quesadillas -- Enchiladas and casseroles -- Poultry -- Beef and pork -- Seafood -- Vegetarian mains -- Eggs -- Sides -- Conversions & equivalents.
Subject Cooking, Mexican.
Genre Cookbooks.
Added Author America's Test Kitchen (Firm), editor.
ISBN 9781936493975 (alk. paper)
1936493977 (alk. paper)
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