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Author Olvera, Jennifer, author.

Title The easy meat cookbook : 75 simple recipes for beef, pork, lamb, veal and poultry / Jennifer Olvera, photographs by Andrew Purcell..

Publication Info. California : Rockridge Press, [2020]
©2020
Bookmark link: https://library.naperville-lib.org:444/record=b2049732~S1
Location Call No. Status
 95th Street Adult Nonfiction  641.824 OLV    AVAILABLE
 Naper Blvd. Adult Nonfiction  641.824 OLV    AVAILABLE
 Nichols Adult Nonfiction  641.824 OLV    AVAILABLE
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Description xi, 165 pages : color illustrations, photographs ; 24 cm
Summary From flash searing to slow and low cooking, there are a few overarching principles that all meat masters must know. Inside The Easy Meat Cookbook you’ll find 75 easy recipes that will help you make tasty, protein-rich meals out of grocery store cuts―no specialized equipment required.-- provided by the publisher.
Bibliography Includes bibliographical references and index.
Subject Cooking (Meat)
Cooking (Beef)
Cooking (Lamb and mutton)
Cooking (Veal)
Cooking (Poultry)
Added Author Purcell, Andrew, photographer.
ISBN 9781647398118
1647398118
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