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Author Roque, Raquel.

Title Cocina latina : el sabor del mundo latino = Latin cooking / Raquel Roque.

Publication Info. New York, New York : C.A. Press, Penguin Group, 2013.
Bookmark link: https://library.naperville-lib.org:444/record=b1632113~S1
Location Call No. Status
 95th Street Adult Nonfiction World Language  SPANISH 641.598 ROQ    AVAILABLE
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Description xvii, 377 pages ; 24 cm
Note Includes index.
Contents La cocina de Argentina -- La cocina de Bolivia -- La cocina de Chile -- La cocina de Colombia -- La cocina de Costa Rica -- La cocina de Cuba -- La cocina de Ecuador -- La cocina de El Salvador -- La cocina de España -- La cocina de Guatemala -- La cocina de Honduras -- La cocina de México -- La cocina de Nicaragua -- La cocina de Panamá -- La cocina de Paraguay -- La cocina de Perú -- La cocina de Puerto Rico -- La cocina de República Dominicana -- La cocina de Uruguay -- La cocina de Venezuela -- Anexos -- Ingredientes esenciales de la cocina latina -- Como medir los ingredientes -- Otras técnicas relacionadas con las medidas.
Summary Más de 400 recetas de toda latinoamérica.
Subject Cooking, Latin American.
Spanish language materials.
Spanish language materials.
Genre Cookbooks.
Spanish language materials.
Spanish language materials
Spanish language materials.
Added Title Latin cooking
ISBN 9780983139034 (paperback : alkaline paper)
0983139032 (paperback : alkaline paper)
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