Description |
24 pages : color illustrations ; 24 cm. |
Series |
Food field trips |
|
Colella, Jill.
Food field trips.
|
Note |
Ages 4-8 Lerner Publications |
|
Grades K-1 Lerner Publications |
|
AD410L Lexile |
Bibliography |
Includes bibliographical references (page 24) and index. |
Summary |
"Eggs are a delicious, nutritious, and versatile! Introduce young readers to the chickens and their farmers, learn to cook a simple egg and toast dish, then make plant pots from the shells"-- Provided by publisher. |
Audience |
Ages 4-8 Lerner Publications |
|
Grades K-1 Lerner Publications |
Subject |
Cooking (Eggs) -- Juvenile literature.
|
|
Eggs as food -- Juvenile literature.
|
Added Title |
Let us explore eggs! |
ISBN |
9781541590373 (library binding) |
|
9781728402833 (paperback) |
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