Library Hours
Monday to Friday: 9 a.m. to 9 p.m.
Saturday: 9 a.m. to 5 p.m.
Sunday: 1 p.m. to 9 p.m.
Naper Blvd. 1 p.m. to 5 p.m.
 More Resources
     
Add All On Page to My List
Subjects (1-4 of 4)
Cooking (Dried foods)
1
BOOK
2020
Complete dehydrator cookbook : how to dehydrate fruite, vegetables, meat & more
Cancler, Carole, author.
Emeryville, California : Rockridge press, [2020]
 
Location Call No. Status
 Nichols Adult Nonfiction  641.44 CAN    AVAILABLE
Click for more information
No one has rated this material
2
BOOK
2013
The complete idiot's guide to dehydrating foods
Hurt, Jeanette, author.
New York : Penguin Group (USA), Inc., 2013.
 
Location Call No. Status
 95th Street Adult Nonfiction  641.44 HUR    AVAILABLE
 Nichols Adult Nonfiction  641.44 HUR    AVAILABLE
Click for more information
No one has rated this material
3
BOOK
2015
Dehydrating at home : getting the best from your dehydrator, from fruit leathers to meat jerkies
Keogh, Michelle, author.
Richmond Hill, Ontario : Firefly Books, 2015.
 
Location Call No. Status
 Nichols Adult Nonfiction  641.44 KEO    AVAILABLE
Click for more information
No one has rated this material
Cooking dvds.
locate in results
More Information
Find another book like this Cooking (Crabs) at Novelist