7 tian xue hui jia chang Yue cai= Homemade Cantonese

Changchun Shi : Jilin ke xue ji shu chu ban she, 2014.

7 tian xue hui jia chang zhu shi= 7 days of staple food recipes

Bei jing : Zhong guo hua qiao chu ban she, 2013.

10 fen zhong kuai shou zao can= 10 minute breakfast

Nanjing : Jiangsu mei shu chu ban she, 2013.

30 fen zhong zuo ying yang wan can = 30 minutes to make a healthy dinner
Pangxing'er.
Guilin Shi : Lijiang chu ban she, 2011.

100 dao Zhong shi mian dian yi xue jiu hui
Chen, Qiwen, author.
Nanjing Shi : Jiangsu feng huang ke xue ji shu chu ban she, 2022.

175 Zhong ai yi xiao tian bing DIY : Tian mi li wu song gei zui zhong yao de ren = 175 kinds of love

Suzhou : Gu wu xuan chu ban she, 2013.

1000 recipes : Indian, Chinese, Thai and Asian
Fernandez, Rafi.
London : Hermes House, [2009]

All under heaven recipes from the 35 cuisines of China
Phillips, Carolyn.
2016.

The Asian market cookbook : how to find superior ingredients to elevate your Asian home cooking
Aronson, Vivian, author.
Salem, MA : Page Street Publishing Co., 2021.

Bai chi bu yan jiang chang cai
Yogo, author.
Beijing : Zhongguo qing gong ye chu ban she, 2015.

Bai xing ai chi de xiao chao cai

Haerbin : Heilongjiang ke xue ji shu chu ban she, [2018]

Ban yi ban, liang cai duan shang zhuo
Cheng, Anqi, author.
Taibei Shi ; Qi lin wen hua : [publisher not identified], 2011.

Bao family cookbook : recipes from the eight culinary regions of China = Bao zi jia zu
Chung, Céline, author.
Northampton, Massachusetts : Interlink Books, an imprint of Interlink Publishing Group, Inc., 2023.

Ben wei jia chang cai : Liang ban, xiao chao, tang bao 3688 li

Qingdao : Qingdao chu ban she, 2017.

The breath of a wok : unlocking the spirit of Chinese wok cooking through recipes and lore
Young, Grace, 1956-
New York : Simon & Schuster, [2004]

Cai niao xia chu

Shanghai Shanghai wen hua chu ban she, 2013.

Chao jian dan! Shi tie Zhong can liao li quan shu (超简单! 食帖中餐料理全书) = Chinese cooking, so e

Beijing Shi : Zhong xin chu ban ji tuan gu fen you xian gong si, 2021.

Chi dao nian nian bu wang= Unforgettable
Cai, Lan, author.
Guangzhou Shi : Guangdong lu you chu ban she, 2014.

Chinese heritage cooking from my American kitchen : discover authentic flavors with vibrant, modern
Chung, Shirley, author.
Salem, MA : Page Street Publishing Co., 2018.

Chinese homestyle : recipes for the modern kitchen
Lum, Flo, author.
[United States] : Flo Lum, [2020]

Chinese made easy
Dobson, Ross, 1965- author.
Sydney : Murdoch Books, 2020.

Chinese soul food : a friendly guide for homemade dumplings, stir-fries, soups, and more
Chou, Hsiao-Ching, 1972- author.
Seattle, WA : Sasquatch Books, [2018]

A Chinese street food odyssey
Tse, Helen, author.
London : Pavilion, 2016.

Chinese street food : small bites, classic recipes, and harrowing tales across the Middle Kingdom
Southworth, Howie, author.
New York, NY : Skyhorse Publishing, [2018]

Chinese takeout cookbook : from wontons to sweet 'n' sour, over 70 recipes to re-create your favorit
Wan, Kwoklyn, author.
London : Quadrille, 2019.

The Chinese takeout cookbook : quick and easy dishes to prepare at home
Kuan, Diana.
Ballantine Books (P), 2012.

Ching's everyday easy Chinese : more than 100 quick & healthy Chinese recipes
Huang, Ching-He.
New York : William Morrow, 2011.

Ching's everyday easy Chinese more than 100 quick & healthy Chinese recipes
Huang, Ching-He.
New York : William Morrow Cookbooks, 2011.

Chop suey nation : the Legion Cafe and other stories from Canada's Chinese restaurants
Hui, Ann, 1983- author, narrator.
[United States] : Heraclon Publishing Canada, 2018.

Complete Chinese cookbook
Hom, Ken.
Richmond Hill, Ont. : Firefly Books, 2011.

The Complete Chinese takeaway cookbook : over 200 takeout favorites to make at home
Wan, Kwoklyn, author.
London : Hardie Grant/Quadrille, 2022

Cong xiao ai chi de cai = (从小爱吃的菜)

Beijing : Zhongguo qing gong ye chu ban she, 2018.

Damn good Chinese food : dumplings, fried rice, bao buns, sesame noodles, roast duck, fried rice, an
Cheung, Chris, author.
[United States] : Skyhorse, 2021.

Dim sum basics : irresistible bite-sized snacks made easy
Ng, Lip Kah, author.
Singapore : Marshall Cavendish Cuisine, 2019.

Ding ye chu fang. (鼎爺廚房. Grandpa's ktichen.
Li, Jiading, 1945- author.
Guangzhou : Guang dong ke ji chu ban she, 2019.

Double awesome Chinese food : irresistible and totally achievable recipes from our Chinese-American
Li, Margaret, author.
Boulder : Roost Books, 2019.

The Dumpling Galaxy cookbook
You, Helen, author.
New York : Clarkson Potter/Publishers, [2017]

Easy Chinese recipes : family favorites from dim sum to kung pao
Low, Bee Yinn.
Tokyo ; Rutland, Vt. : Tuttle Pub., [2011]

Every grain of rice : simple Chinese home cooking
Dunlop, Fuchsia.
New York : W.W. Norton, 2013.

Family style Chinese cookbook : authentic recipes from my culinary journey through China
Christensen, Shanti, author.
Berkeley, CA : Rockridge Press, [2016]

Fan Zhihong, chi dui ni de jia chang cai
Fan, Zhihong, author.
Beijing Shi : Hua xue gong ye chu ban she, 2013.

The five elements cookbook : a guide to traditional Chinese medicine with recipes for everyday heali
Gong, Zoey Xinyi (Chef), author.
New York, NY : Harvest, an imprint of William Morrow, [2023]

Gen zhe lao tao chi bian Zhong shi jing dian xiao chi (跟着老饕吃遍中式经典小吃)

Haerbin Shi : Heilongjiang ke xue ji shu chu ban she, 2019.

Gou wei er = What it used to be! 80 classic dishes
Luo, Shengtang.
Beijing : Beijing ke xue ji shu chu ban she, 2014.

Hai zi ai chi = Kids love to eat
Ziyumama, author.
Beijing Shi : Beijing lian he chu ban gong si, 2014.

Hao chi yi wan mian = Noodles

Nanjing Shi : Jiangsu feng huang ke xue ji shu chu ban she, 2017.

Hao chi yi zuo de jia chang cai

Qingdao : Qingdao chu ban she, 2018.

Hao chi yi zuo de kuai shou xiao chao

Qingdao : Qingdao chu ban she, 2018.

Hao chi yi zuo de shuang kou liang ban

Qingdao : Qingdao chu ban she, 2018.

Hao chi yi zuo de xin shou jia chang cai

Qingdao : Qingdao chu ban she, 2018.