Cooking South Atlantic States : Deep run roots : stories and recipes from my corner of the South / Vivian Howard ; photographs by Rex Miller.
2016
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Cooking -- South Carolina. : The Food, folklore, and art of lowcountry cooking [OverDrive/Libby electronic resource] a celebration of the foods, history, and romance handed down from England, Africa, the Caribbean, France, Germany, and Scotland / Joseph E. Dabney ; foreword by Matt Lee and Ted Lee.
Cooking -- South Carolina -- History. : The Food, folklore, and art of lowcountry cooking [OverDrive/Libby electronic resource] a celebration of the foods, history, and romance handed down from England, Africa, the Caribbean, France, Germany, and Scotland / Joseph E. Dabney ; foreword by Matt Lee and Ted Lee.
Cooking (Soybeans) -- See Also the narrower term Cooking (Tofu)
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Cooking (Soybeans) : Rang dou jiang ji cheng wei ni de yao fang : an yi an, yang sheng dou jiang rang ni he chu hao jian kang! = Let soymilk be your pharmacy / Yang pei wen hua bian ji bu zhu.
Cooking, Spanish -- Videodiscs. : A moveable feast : with America's favorite chefs [(DVD) videorecording] / PBS ; WGBH Boston in association with American Public Television ; senior program producer, Anne Adams ; coordinating producer, Deborah J. Hurley ; culinary producer, Denise Drower Swidey.
Cooking (Tahini) : The tahini table : go beyond hummus with 100 recipes for every meal / Amy Zitelman with Andrew Schloss ; photography by Jillian Guyette ; food styling by Lisa Russell.
