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Author Locricchio, Matthew.

Title The cooking of Greece / Matthew Locricchio ; with photos by Jack McConnell.

Edition Second edition.
Publication Info. New York : Marshall Cavendish Benchmark, [2012]
©2012
Bookmark link: https://library.naperville-lib.org:444/record=b1521931~S1
Location Call No. Status
 Naper Blvd. Juvenile Nonfiction  J 641.594 LOC    AVAILABLE
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Description 96 pages : color illustrations, color map ; 26 cm
Series Superchef.
Summary "Introduces the different culinary regions of Greece and presents many kids of recipes for traditional Greek dishes"-- Provided by publisher.
Bibliography Includes bibliographical references (page 93) and index.
Subject Cooking, Greek -- Juvenile literature.
Cooking, Mediterranean -- Juvenile literature.
Food habits -- Greece -- Juvenile literature.
Genre Cookbooks.
Added Author McConnell, Jack.
ISBN 9781608705528 (hbk.)
1608705528 (hbk.)
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