Atsuko's Japanese kitchen : home-cooked comfort food made simple
Ikeda, Atsuko, author.
London ; New York : Ryland Peters & Small, 2019.

Bai chi bu yan de Ri liao Han can

Qingdao : Qingdao chu ban she, 2018.

Classic home cooking from Japan
Yoshida, Asako, 1972- author.
Tokyo : Tuttle Publishing, [2020]

Classic home cooking from Japan
Yoshida, Asako, author.
[United States] : Tuttle Publishing, 2020.

Cook anime : eat like your favorite character--from Bento to Yakisoba
Ault, Diana, author.
New York : Tiller Press, 2020.

The Cook-Zen wagashi cookbook : traditional Japanese sweets made simply in the microwave
Chiba, Machiko, author.
New York : Lake Isle Press, [2018]

Cooking the Japanese way
Weston, Reiko.
Minneapolis : Lerner Publications Co., [2002]

Cooking with Japanese pickles : 97 quick, classic and seasonal recipes
Yokoyama, Takako, author.
North Clarendon, VT : Tuttle Publishing, [2022]

Easy bento cookbook : 365 days of traditionaol Japanese lunchbox recipes
Otagawa, Sarah, author.
[Place of publication not identified] : [Publisher not identified], [2022]

Effortless bento : 300 box lunch recipes

New York, NY : Vertical, 2014

Everyday bento : 50 cute and yummy lunches to go
Copley, Wendy Thorpe, author.
Tokyo ; Rutland, Vermont : Tuttle Publishing, 2014.

Everyday Harumi : simple Japanese food for family & friends
Kurihara, Harumi.
London : Conran Octopus, 2009.

The gaijin cookbook : Japanese recipes from a chef, father, eater, and lifelong outsider
Orkin, Ivan, author.
Boston : Houghton Mifflin Harcourt, 2019.

Gohan : memories and stories from my family's kitchen
Davies, Emiko, author.
Naarm (Melbourne) Australia : Smith Street Books, 2023.
1 hold on first copy returned of 1 copy

Hiro's table

[United States] : Gravitas Ventures, 2019.

How to make sushi at home : a fundamental guide for beginners and beyond
Nakajima, Jun (Cook), author.
New York, NY : Skyhorse Publishing, [2023]

Japan eats! : an explorer's guide to Japanese food
Reynolds, Betty, 1945- author, illustrator.
Tokyo ; Rutland, Vermont ; Singapore : Tuttle Publishing, [2020]

Japanese cookbook for beginners : classic and modern recipes made easy
Oda, Azusa.
Emeryville, CA : Rockridge Press, 2020.

The Japanese grill : from classic yakitori to steak, seafood, and vegetables
Ono, Tadashi, 1962-
New York : Ten Speed Press, 2011.

The Japanese grill from classic yakitori to steak, seafood, and vegetables
Ono, Tadashi, 1962-
New York : Ten Speed Press, [2011]

Japanese home cooking : simple meals, authentic flavors
Sakai, Sonoko, 1955- author.
Boulder, Colorado : Roost Books, 2019.

Japanese in 7 : delicious Japanese recipes in 7 ingredients or fewer
Barber, Kimiko, author.
London : Kyle Books, 2020

Jiro dreams of sushi

[United States] : Magnolia Pictures, 2012.

The just bento cookbook, make-ahead, easy, healthy lunches to go
Itoh, Makiko, author.
New York : Kodansha USA, [2018]

The just bento cookbook : everyday lunches to go
Itoh, Makiko.
New York : Kodansha USA, 2011

Kintsugi wellness : the Japanese art of nourishing mind, body, and spirit
Kumai, Candice, author, photographer.
[New York] : Harper Wave, an imprint of HarperCollinsPublishers, [2018].

Kintsugi wellness : the Japanese art of nourishing mind, body, and spirit
Kumai, Candice, author, photographer.
[United States] : HarperCollins Publishers, 2018.

Korean BBQ & Japanese grills
Cramby, Jonas, author.
London : Pavilion, 2019.

Let's make ramen! : a comic book cookbook
Amano, Hugh, author.
California : Ten peed Press, [2019]

Love Japan : recipes from our Japanese American kitchen
Okochi, Sawako, 1976- author.
California : Ten Speed Press, 2023.

Make it Japanese : simple recipes for everyone
McClenny, Rie, author.
New York : Clarkson Potter/Publishers, [2023]

Mastering the art of Japanese home cooking
Morimoto, Masaharu, 1955- author.
Broadway, NY : Ecco, an imprint of HarperCollins Publishers, [2016]

Mochi magic : 50 traditional and modern recipes for the Japanese treat
Becker, Kaori, author.
North Adams, MA : Storey Publishing, 2020.

My Japanese table : a lifetime of cooking with friends and family
Samuels, Debra.
Tokyo ; Rutland, Vt. : Tuttle, [2011]

Nobu hoy
Matsuhisa, Nobuyuki.
[United States] : Tantor Audio, 2018.

Oishisou!! : the ultimate anime dessert cookbook
Sui, Hadley, author.
San Rafael : Insight Editions, 2022.

Ramen otaku : mastering ramen at home
Gavigan, Sarah, author.
New York : Avery, an imprint of Penguin Random House, [2018]

Real bento : fresh and easy lunchbox recipes from a Japanese working mom
Inoue, Kanae, author.
[United States] : Tuttle Publishing, 2020.

Rintaro : Japanese food from an izakaya in California
Brackett, Sylvan Mishima, author.
Berkeley, California : Hardie Grant North America, [2023]

Simply bento : delicious box lunch ideas for healthy portions to go
Yagi, Yuko.
New York, N.Y. : Race Point Publishing, 2018.

Simply hot pots : a complete course in Japanese nabemono and other Asian one-pot meals
Kimoto-Kahn, Amy, 1973- author.
New York, NY : Race Point Publishing, [2019]

Simply Japanese : 100 authentic recipes for easy home cooking
Murota, Maori, author.
New York, NY : Harper Design, an imprint of HarperCollins Publishers, 2022.

Sushi master : an expert guide to sourcing, making, and enjoying sushi at home
Sakagami, Nick, author.
Beverly, MA, USA : Quarry, 2019.

Tokyo local : cult recipes from the streets that make the city
Liew, Caryn, author.
Melbourne, Australia : Smith Street Books, 2018.

Tokyo stories : a Japanese cookbook
Anderson, Tim (Chef), author.
London : Hardie Grant Books, 2019.

The ultimate Japanese noodles cookbook : amazing soba, udon, hot pot and Japanese pasta recipes!
Kasahara, Masahiro.
Rutland, Vermont : Tuttle Publishing, [2022]