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Author Parla, Katie, author.

Title Food of the Italian south : recipes for classic, disappearing, and lost dishes / Katie Parla ; photographs by Ed Anderson.

Edition First edition.
Publication Info. New York : Clarkson Potter/Publishers, [2019]
Bookmark link: https://library.naperville-lib.org:444/record=b1929828~S1
Location Call No. Status
 95th Street Adult Nonfiction  641.5945 PAR    RECENTLY RETURNED
 Nichols Adult Nonfiction  641.5945 PAR    AVAILABLE
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Description 255 pages : color illustrations ; 27 cm
Bibliography Includes bibliographical references (page 247) and index.
Subject Cooking, Italian -- Southern style.
Genre Cookbooks.
ISBN 9781524760465 (hardcover)
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