32 yolks from my mother's table to working the line
Ripert, Eric, author.
New York : Random House, 2016.

À table : recipes for cooking + eating the French way
Peppler, Rebekah, author.
San Francisco : Chronicle Books, 2021.

The Alice B. Toklas cook book
Toklas, Alice B.
[United States] : HarperAudio, 2021.

Anthony Bourdain's Les Halles cookbook : strategies, recipes, and techniques of classic bistro cooki
Bourdain, Anthony.
New York : Bloomsbury, 2004.

The apprentice : my life in the kitchen
Pépin, Jacques, author.
[United States] : HarperAudio, 2019.

Around my French table : more than 300 recipes from my home to yours
Greenspan, Dorie.
Boston : Houghton Mifflin Harcourt, 2010.

Around my French table more than 300 recipes from my home to yours
Greenspan, Dorie.
Boston : Houghton Mifflin Harcourt, [2010]

The art of French pastry
Pfeiffer, Jacquy, author.
New York : Alfred A. Knopf, 2013.

Bake like a French pastry chef : delectable cakes, perfect tarts, flaky croissants, and more
Rovira, Michel de, author.
New York, NY : The Countryman Press, a division of W.W. Norton & Company, [2018]

Bakery school : 80 step-by-step recipes for bread and viennoiseries

London : Grub Street, [2022]

Baking at République : master recipes and techniques
Manzke, Margarita, 1974- author.
New York : Lorena Jones Books, an imprint of Ten Speed Press, [2019]

Baking chez moi : recipes from my Paris home to your home anywhere
Greenspan, Dorie.
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Barefoot in Paris : easy French food you can make at home / Ina Garten ; photographs by Quentin Baco
Garten, Ina.
New York : Clarkson Potter/Publishers, [2004]

Bistro : classic French comfort food
Ducasse, Alain, author.
New York : Rizzoli, 2018.

French bistro : seasonal recipes
Auboyneau, Bertrand, author.
[Paris] : Flammarion, [2018]

Bonjour kale : a memoir of Paris, love & recipes
Beddard, Kristen, author.
[United States] : Tantor Audio, 2017.

Bonjour kale : a memoir of Paris, love, and recipes
Beddard, Kristen, author.
[United States] : Sourcebooks Inc, 2016.

The Bordeaux kitchen : an immersion into French food and wine : inspired by ancestral traditions
Teschke, Tania, 1971- author.
Oxnard, CA : Primal Blueprint Publishing, [2018]

Boulangerie at home
Landemaine, Rodolphe, author.
New York : Harper Design, an imprint of HarperCollins Publishers, 2020.

Daniel : my French cuisine
Boulud, Daniel, author.
New York : Grand Central Life & Style, 2013.

Dearie : the remarkable life of Julia Child
Spitz, Bob.
New York : Knopf, [2012]

Dearie the remarkable life of Julia Child
Spitz, Bob.
New York : A.A. Knopf, 2012.

Dîner à la maison : a Parisian's guide to cooking and entertaining at home
Buttazzoni, Laurent, author.
New York, NY : Rizzoli International Publications, Inc., [2019]

Dinner chez moi : 50 French secrets to joyful eating and entertaining
Bard, Elizabeth (Journalist), author.
New York : Little, Brown and Company, 2017.

Dinner in French : my recipes by way of France
Clark, Melissa, author.
New York : Clarkson Potter/Publishers, [2020]

Duchess Bake Shop : French-inspired recipes from our bakery to your home
Courteau, Giselle, author.
[Place of publication not identified] : Appetite by Random House, 2017.

Enjoy : recipes for memorable gatherings
Servan-Schreiber, Perla, author.
Paris : Flammarion, [2020]

Essentials of French cooking

[Des Moines, Iowa] : Oxmoor House, [2009]

Everyday French cooking : modern french cuisine made simple
Moranville, Winifred, author.
London : Harvard Common Press, 2022.
1 hold on first copy returned of 3 copies

The farm to table French phrasebook : master the culture, language and savoir faire of French cuisin
Mas, Victoria.
Berkeley, CA : Ulhsses Press, [2014]

The food & wine of France : eating and drinking from Champagne to Provence
Behr, Edward, 1951- author.
[United States] : Tantor Audio, 2016.

The food lover's guide to Paris : the best restaurants, bistros, cafés, markets, bakeries, and more
Wells, Patricia, author.
New York : Workman Publishing, [2014]

The French bakery cookbook : over 85 authentic recipes that bring the boulangerie into your home
Zerkel, Kimberly, author.
Nashville, Tennessee : Cider Mill Press, Book Publishers, [2024]

The French chef cookbook
Child, Julia.
New York : Alfred A. Knopf, 2002.

The French chef cookbook
Child, Julia, author.
New York : Knopf, 2023.

The French chef with Julia Child.

[United States] : PBS, 1963.

French country cooking : meals and moments from a village in the vineyards
Thorisson, Mimi, author.
New York : Clarkson Potter/Publishers, [2016]

A French country home : style and entertaining
Sibuet, Jocelyne.
Paris : Flammarion, [2005]

French from the market
Davis, Hillary, 1952- author.
Layton, Utah : Gibbs Smith, [2024].
1 hold on first copy returned of 3 copies

French grill : 125 refined & rustic recipes
Loomis, Susan Herrmann, author.
New York, NY : The Countryman Press, a division of W.W. Norton & Company, [2018]

The French Laundry cookbook
Keller, Thomas.
New York : Artisan, 1999.

The French laundry, Per Se
Keller, Thomas, 1955- author.
New York : Artisan, a division of Workman Publishing Co., Inc., 2020.

The French market cookbook : vegetarian recipes from my Parisian kitchen
Dusoulier, Clotilde, 1979- author.
New York : Clarkson Potter, [2013]

The French market cookbook : vegetarian recipes from my Parisian kitchen
Dusoulier, Clotilde.
Clarkson Potter, 2013.

French pastry 101 : learn the art of classic baking with 60 beginner-friendly recipes / Betty Hung,
Hung, Betty, author, photographer.
Salem, MA : Page Street Publishing Co., 2018.

French pastry made simple : foolproof recipes for éclairs, tarts, macarons, and more
Wilkinson, Molly, author.
Salem, MA : Page Street Publishing Co., 2021.

French roots : two cooks, two countries & the beautiful food along the way
Moullé, Jean-Pierre.
Berkeley : Ten Speed Press, [2014]

The French slow cooker
Scicolone, Michele.
Boston : Houghton Mifflin Harcourt, 2012.

The French slow cooker
Scicolone, Michele.
Houghton Mifflin, 2012.

The French women don't get fat cookbook
Guiliano, Mireille, 1946-
New York : Atria Books, [2010]