Library Hours
Monday to Friday: 9 a.m. to 9 p.m.
Saturday: 9 a.m. to 5 p.m.
Sunday: 1 p.m. to 9 p.m.
Naper Blvd. 1 p.m. to 5 p.m.
     
Limit search to available items
Results Page:  Previous Next
Author Mariani, John F.

Title The dictionary of American food and drink / John Mariani.

Edition Revised and updated edition, first edition.
Publication Info. New York : Hearst Books, [1994]
©1994
QR Code
Description xxxv, 379 pages ; 26 cm
Note Originally published: Ticknor & Fields, 1983.
"More than 2,000 definitions and descriptions of American classics from Caesar salad to coleslaw, from Eggs Benedict to Egg Foo-Yung, from hot dogs to heros, from Manhattans to mint Juleps."
Bibliography Bibliography: pages 354-356.
Bibliographic essay: pages 350-254.
Subject Cooking, American -- Dictionaries.
Food -- Dictionaries.
Beverages -- Dictionaries.
Cooking -- Dictionaries.
Genre Cookbooks.
ISBN 0688101399 (pbk.)
Patron reviews: add a review
Click for more information
BOOK
No one has rated this material

You can...
Also...
- Find similar reads
- Add a review
- Sign-up for Newsletter
- Suggest a purchase
- Can't find what you want?
More Information