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Subjects (1-9 of 9)
Cooking, American -- History -- 20th century.
1
2011
American food by the decades
Santa Barbara, Calif. : Greenwood, 2011.
available online
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2
2009
Food in the United States, 1890-1945
Elias, Megan J.
Santa Barbara, Calif. : Greenwood Press/ABC-CLIO, [2009]
Location
Call No.
Status
Nichols Adult Nonfiction
394.12 ELI
LIB USE ONLY
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ocn317361830
3
2018
Hippie food : how back-to-the-landers, longhairs, and revolutionaries changed the way we eat
Kauffman, Jonathan, author.
[United States] : HarperAudio, 2018.
available online
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4
2013
Provence, 1970 : M.F.K. Fisher, Julia Child, James Beard, and the reinvention of American taste
Barr, Luke.
New York : Clarkson Potter/Publishers, [2013]
Location
Call No.
Status
Nichols Adult Nonfiction
641.5973 BAR
AVAILABLE
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sky255476895
5
2014
Provence, 1970 M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
Barr, Luke.
New York : Clarkson Potter/Publishers, 2014.
available online
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6
2013
Provence, 1970 : M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
Barr, Luke, author.
New York : Clarkson Potter/Publishers, [2013]
available online
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7
2016
A square meal : a culinary history of the Great Depression
Ziegelman, Jane, author.
[United States] : Tantor Audio, 2016.
available online
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Cooking, American -- History -- Juvenile literature.
8
2018
The Little House cookbook : frontier foods from Laura Ingalls Wilder's classic stories
Walker, Barbara M. (Barbara Muhs), author.
New York, NY : Harper, an imprint of HarperCollinsPublishers, 2018.
Location
Call No.
Status
95th Street Juvenile Nonfiction
J 641.5 WAL
DUE 05-14-24
Naper Blvd. Juvenile Nonfiction
J 641.5 WAL
AVAILABLE
Nichols Juvenile Nonfiction
J 641.5 WAL
Trace2
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Cooking, American -- Juvenile literature.
9
2017
American Girl breakfast & brunch
San Francisco : Weldon Owen, 2017.
Location
Call No.
Status
95th Street Adult Nonfiction
641.52 AME
AVAILABLE
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982088733
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