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Author Bizzarri, Amy.

Title Iconic Chicago dishes, drinks and desserts / Amy Bizzarri.

Publication Info. Charleston, SC : American Palate, a division of The History Press, 2016.
Imprint Charleston, SC : American Palate, a division of The History Press, 2016.
Bookmark link: https://library.naperville-lib.org:444/record=b1802567~S1
Location Call No. Status
 95th Street Adult Nonfiction  641.5977311 BIZ    AVAILABLE
 Naper Blvd. Adult Nonfiction  641.5977311 BIZ    AVAILABLE
 Nichols Adult Nonfiction  641.5977311 BIZ    AVAILABLE
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Description 142 pages, 16 unnumbered pages ; illustrations (some color) ; 23 cm.
Summary The food that fuels Chicagoans needs to be hearty, portable, and inexpensive. The restaurants, bakeries, taverns and pushcarts cherished from one generation to the next offered iconic recipes that warmed us in the winter and refreshed us in the summer. Now Bizzarri examines the histories-- and shares the recipes-- of some of Chicago's homegrown culinary hits.
Bibliography "Recommended reading and eating": pages [141]-142.
Subject Cookbooks -- Illinois -- Chicago.
Food industry and trade -- Illinois -- Chicago -- History.
Restaurants -- Illinois -- Chicago -- History.
Chicago (Ill.) -- Social life and customs.
Cooking -- Illinois -- Chicago.
Added Title Chicago dishes, drinks and desserts
ISBN 9781467135511 (softcover)
1467135518
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