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Author Besh, John.

Title My New Orleans : the cookbook : 200 of my favorite recipes & stories from my hometown / by John Besh.

Publication Info. Kansas City, Mo. : Andrews McMeel, [2009]
Location Call No. Status
 95th Street Adult Nonfiction  641.5975 BES    AVAILABLE
 Nichols Adult Nonfiction  641.5975 BES    AVAILABLE
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Description 374 pages : illustrations (chiefly color), color maps ; 29 cm
Note Includes index.
Maps on lining papers.
Contents Introduction -- How I cook -- Crawfish & rice -- Mardi Gras -- Strawberries & citrus -- Feast days -- Shrimp season -- Creole tomatoes -- Speckled trout & redfish -- The urban farm -- Crab season -- Chanterelles & blackberries -- Preserving summer -- Oyster season -- Gumbo weather -- Thanksgiving -- Boucherie -- Reveillon.
Summary "My New Orleans: The Cookbook is a rich stew of Besh's charming, personal stories of his childhood, his family, and friends, and the unique food history of the city and its cooking..."--Publisher's blurb.
Subject Besh, John.
Cooking, American -- Southern style.
Cooking -- Louisiana -- New Orleans.
Cooking (Seafood)
Cooking, Creole.
Cooking (Crabs)
Gumbo (Soup)
Thanksgiving cooking.
Cooking (Pork)
Christmas cooking.
Holiday cooking.
New Orleans (La.) -- Anecdotes.
Genre Cookbooks.
ISBN 9780740784132
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