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Author Zerkel, Kimberly, author.

Title The French bakery cookbook : over 85 authentic recipes that bring the boulangerie into your home / Kimberly Zerkel.

Edition First edition.
Publication Info. Nashville, Tennessee : Cider Mill Press, Book Publishers, [2024]
3 holds on first copy returned of 5 copies
Bookmark link: https://library.naperville-lib.org:444/record=b3204758~S1
Location Call No. Status
 95th Street Adult Nonfiction-NEW  641.815 ZER    DUE 05-06-24
 Naper Blvd. Adult Nonfiction-NEW  641.815 ZER    DUE 05-05-24
 Naper Blvd. Adult Nonfiction-NEW  641.815 ZER    ON HOLDSHELF
 Nichols Adult Nonfiction-NEW  641.815 ZER    DUE 05-08-24
 Nichols Adult Nonfiction-NEW  641.815 ZER    DUE 05-03-24
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Description 255 pages : color illustrations ; 27 cm
Summary "Flaky, fluffy, warm, exquisite-from madeleines and eclairs to baguettes and pain au chocolat, these delicious culinary delights bring you to the heart of French baking. Perfect for the aspiring pastry chef and the experienced baker alike, this cookbook provides you with tips and techniques from the experts themselves, so you can create perfection every time. This comprehensive guide includes step-by-step instructions for every bread, pastry, and sweet confection, with beautiful photography to inspire you in the kitchen"-- Provided by publisher.
Note Includes index.
Subject Baking -- France.
Pastry -- France.
Cooking, French.
Genre Cookbooks.
ISBN 9781646434466 hc.
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