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LEADER 00000pam  2200349 i 4500 
001    sky308600234 
003    SKY 
005    20230905081600.0 
008    230501r20232008maua   e      001 0deng d 
010    bl2023016728 
020    9781623717711|qhc. 
020    162371771X|qhc. 
040    NjBwBT|beng|erda|cNjBwBT|dNjBwBT|dUtOrBLW 
043    ff----- 
082 04 641.5961|223/eng/20230501 
092    641.5961|bDUN 
100 1  Dunlop, Fiona,|d1952-|eauthor. 
245 14 The North African kitchen :|bregional recipes and stories 
       /|cFiona Dunlop ; photographs by Simon Wheeler. 
250    [15th anniversary edition]. 
264  1 Northampton, Massachusetts :|bInterlink Books, an imprint 
       of Interlink Publishing Group, Inc.,|c[2023] 
300    192 pages :|bcolor illustrations ;|c27 cm 
336    text|2rdacontent 
337    unmediated|2rdamedia 
338    volume|2rdacarrier 
500    Includes index. 
520    Features the cuisine of eight cooks working and living in 
       North Africa, including brief biographies, favorite 
       recipes from each cook, and photographs showcasing life in
       that region. 
650  0 Cooking, North African. 
650  0 Food habits|zAfrica, North. 
651  0 Africa, North|xSocial life and customs. 
655  7 Cookbooks.|2lcgft 
Location Call No. Status
 Nichols Adult Nonfiction  641.5961 DUN    AVAILABLE