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660.6 NAR    
      Tech innovations inspired by nature / Don Nardo. 95th Street Juvenile Nonfiction:AVAILABLE   BOOK 2024
      Tech innovations inspired by nature / Don Nardo. 95th Street Juvenile Nonfiction:AVAILABLE   BOOK 2024
660.6 ROO    
      Genetic engineering and developments in biotechnology / Anne Rooney. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2017
      Genetic engineering and developments in biotechnology / Anne Rooney. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2017
660.6 SHA    
      Life as we made it : how 50,000 years of human innovation refined--and redefined--nature / Beth Shapi Nichols Adult Nonfiction:AVAILABLE   BOOK 2021
      Life as we made it : how 50,000 years of human innovation refined--and redefined--nature / Beth Shapi Nichols Adult Nonfiction:AVAILABLE   BOOK 2021
660.65 BRO    
      Decoding the world : a roadmap for the questioner / Po Bronson & Arvind Gupta. 95th Street Adult Nonfiction:AVAILABLE, Naper Blvd. Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction:AVAILABLE   BOOK 2020
      Decoding the world : a roadmap for the questioner / Po Bronson & Arvind Gupta. 95th Street Adult Nonfiction:AVAILABLE, Naper Blvd. Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction:AVAILABLE   BOOK 2020
      Decoding the world : a roadmap for the questioner / Po Bronson & Arvind Gupta. 95th Street Adult Nonfiction:AVAILABLE, Naper Blvd. Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction:AVAILABLE   BOOK 2020
      Decoding the world : a roadmap for the questioner / Po Bronson & Arvind Gupta. 95th Street Adult Nonfiction:AVAILABLE, Naper Blvd. Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction:AVAILABLE   BOOK 2020
660.65 BUR    
      Genetic engineering : science, technology, engineering / by Michael Burgan. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2016
      Genetic engineering : science, technology, engineering / by Michael Burgan. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2016
660.65 DAV    
      Editing humanity : the CRISPR revolution and the new era of genome editing / Kevin Davies. Nichols Adult Nonfiction:AVAILABLE   BOOK 2020
      Editing humanity : the CRISPR revolution and the new era of genome editing / Kevin Davies. Nichols Adult Nonfiction:AVAILABLE   BOOK 2020
662.1 DAV    
      From rock to fireworks : a photo essay / by Gary W. Davis. Naper Blvd. Juvenile Nonfiction:AVAILABLE   BOOK 1997
      From rock to fireworks : a photo essay / by Gary W. Davis. Naper Blvd. Juvenile Nonfiction:AVAILABLE   BOOK 1997
662.1 DOT    
      Firecrackers : the art and history / Warren Dotz, Jack Mingo, and George Moyer. Nichols Adult Nonfiction:AVAILABLE   BOOK 2000
      Firecrackers : the art and history / Warren Dotz, Jack Mingo, and George Moyer. Nichols Adult Nonfiction:AVAILABLE   BOOK 2000
662.1 EIN / J : The explosive story of fireworks! / by Kama Einhorn ; illustrated by Daniel Guidera.     
      The explosive story of fireworks! / by Kama Einhorn ; illustrated by Daniel Guidera. Naper Blvd. Juvenile Nonfiction:AVAILABLE   BOOK 2015
662.6 EPS    
      Fossil future : why global human flourishing requires more oil, coal, and natural gas--not less / Ale 95th Street Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction:AVAILABLE   BOOK 2022
      Fossil future : why global human flourishing requires more oil, coal, and natural gas--not less / Ale 95th Street Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction:AVAILABLE   BOOK 2022
      Fossil future : why global human flourishing requires more oil, coal, and natural gas--not less / Ale 95th Street Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction:AVAILABLE   BOOK 2022
662.6 STO    
      Fossil fuels / by Conrad J. Storad. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2008
      Fossil fuels / by Conrad J. Storad. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2008
663.2 CAM    
      Vino : the essential guide to real Italian wine / Joe Campanale with Joshua David Stein ; photography Nichols Adult Nonfiction:AVAILABLE   BOOK 2022
      Vino : the essential guide to real Italian wine / Joe Campanale with Joshua David Stein ; photography Nichols Adult Nonfiction:AVAILABLE   BOOK 2022
663.222 DES    
      White wine : the comprehensive guide to the 50 essential varieties & styles / Mike DeSimone & Jeff Je 95th Street Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction:DUE 04-30-24   BOOK 2023
      White wine : the comprehensive guide to the 50 essential varieties & styles / Mike DeSimone & Jeff Je 95th Street Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction:DUE 04-30-24   BOOK 2023
      White wine : the comprehensive guide to the 50 essential varieties & styles / Mike DeSimone & Jeff Je 95th Street Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction:DUE 04-30-24   BOOK 2023
663.223 ZRA    
      Red wine : the comprehensive guide to the 50 essential varieties & styles / Kevin Zraly, Mike DeSimon Naper Blvd. Adult Nonfiction:AVAILABLE   BOOK 2017
      Red wine : the comprehensive guide to the 50 essential varieties & styles / Kevin Zraly, Mike DeSimon Naper Blvd. Adult Nonfiction:AVAILABLE   BOOK 2017
663.224 KLA    
      Champagne Charlie : the Frenchman who taught Americans to love champagne / Don & Petie Kladstrup. Nichols Adult Nonfiction:AVAILABLE   BOOK 2021
      Champagne Charlie : the Frenchman who taught Americans to love champagne / Don & Petie Kladstrup. Nichols Adult Nonfiction:AVAILABLE   BOOK 2021
663.4 MIN    
      Mead : the libations, legends, and lore of history's oldest drink / by Fred Minnick ; illustrated by Nichols Adult Nonfiction:AVAILABLE   BOOK 2018
      Mead : the libations, legends, and lore of history's oldest drink / by Fred Minnick ; illustrated by Nichols Adult Nonfiction:AVAILABLE   BOOK 2018
663.42 EVE    
      The everyday guide to beer [(DVD) videorecording] / Professor Chrles W. Bamforth, University of Calif 95th Street Adult Great Courses:AVAILABLE, Nichols Adult Great Courses:AVAILABLE   DVD 2020
      The everyday guide to beer [(DVD) videorecording] / Professor Chrles W. Bamforth, University of Calif 95th Street Adult Great Courses:AVAILABLE, Nichols Adult Great Courses:AVAILABLE   DVD 2020
      The everyday guide to beer [(DVD) videorecording] / Professor Chrles W. Bamforth, University of Calif 95th Street Adult Great Courses:AVAILABLE, Nichols Adult Great Courses:AVAILABLE   DVD 2020
663.5 ARN    
      The terroir of whiskey : a distiller's journey into the flavor of place / Rob Arnold. Nichols Adult Nonfiction:AVAILABLE   BOOK 2021
      The terroir of whiskey : a distiller's journey into the flavor of place / Rob Arnold. Nichols Adult Nonfiction:AVAILABLE   BOOK 2021
663.5 SZC    
      A field guide to tequila what it is, where it's from, and how to taste it / Clayton J. Szczech ; pho 95th Street Adult Nonfiction-NEW:DUE 05-04-24, Nichols Adult Nonfiction-NEW:DUE 05-03-24   BOOK 2023
      A field guide to tequila what it is, where it's from, and how to taste it / Clayton J. Szczech ; pho 95th Street Adult Nonfiction-NEW:DUE 05-04-24, Nichols Adult Nonfiction-NEW:DUE 05-03-24   BOOK 2023
      A field guide to tequila what it is, where it's from, and how to taste it / Clayton J. Szczech ; pho 95th Street Adult Nonfiction-NEW:DUE 05-04-24, Nichols Adult Nonfiction-NEW:DUE 05-03-24   BOOK 2023
663.52 RIS    
      Single malt : a guide to the whiskies of Scotland / Clay Risen. 95th Street Adult Nonfiction:AVAILABLE   BOOK 2018
      Single malt : a guide to the whiskies of Scotland / Clay Risen. 95th Street Adult Nonfiction:AVAILABLE   BOOK 2018
663.63 JOL    
      The new cider maker's handbook : a comprehensive guide for craft producers / Claude Jolicoeur. Nichols Adult Nonfiction:AVAILABLE   BOOK 2013
      The new cider maker's handbook : a comprehensive guide for craft producers / Claude Jolicoeur. Nichols Adult Nonfiction:AVAILABLE   BOOK 2013
663.63 PUC    
      American cider : a modern guide to a historic beverage / Dan Pucci and Craig Cavallo. Nichols Adult Nonfiction:AVAILABLE   BOOK 2021
      American cider : a modern guide to a historic beverage / Dan Pucci and Craig Cavallo. Nichols Adult Nonfiction:AVAILABLE   BOOK 2021
663.63 WHI    
      Apples to cider : how to make cider at home / April White with Stephen M. Wood of Farnum Hill Ciders. Nichols Adult Nonfiction:AVAILABLE   BOOK 2015
      Apples to cider : how to make cider at home / April White with Stephen M. Wood of Farnum Hill Ciders. Nichols Adult Nonfiction:AVAILABLE   BOOK 2015
663.94 CRU    
      The big book of kombucha : brewing, flavoring, and enjoying the health benefits of fermented tea / Ha Naper Blvd. Adult Nonfiction:AVAILABLE   BOOK 2016
      The big book of kombucha : brewing, flavoring, and enjoying the health benefits of fermented tea / Ha Naper Blvd. Adult Nonfiction:AVAILABLE   BOOK 2016
664 BRA    
      From cane to sugar / by Jill Braithwaite. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2004
      From cane to sugar / by Jill Braithwaite. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2004
664 LAN    
      Food science : you are what you eat / by Amanda Lanser ; content consultant, Sarah W. Tracy, Associat Nichols Adult Nonfiction:AVAILABLE   BOOK 2015
      Food science : you are what you eat / by Amanda Lanser ; content consultant, Sarah W. Tracy, Associat Nichols Adult Nonfiction:AVAILABLE   BOOK 2015
664 LYN    
      Seeds of science : how we got it so wrong on GMOs / Mark Lynas. Naper Blvd. Adult Nonfiction:AVAILABLE   BOOK 2018
      Seeds of science : how we got it so wrong on GMOs / Mark Lynas. Naper Blvd. Adult Nonfiction:AVAILABLE   BOOK 2018
664 NEL    
      From sea to salt / by Robin Nelson. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2004
      From sea to salt / by Robin Nelson. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2004
664 ROT    
      Where does food come from? / Shelley Rotner and Gary Goss ; photographs by Shelley Rotner. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2006
      Where does food come from? / Shelley Rotner and Gary Goss ; photographs by Shelley Rotner. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2006
664 TUL    
      Ultra-processed people : the science behind food that isn't food / Chris Van Tulleken. 95th Street Adult Nonfiction:AVAILABLE, 95th Street Adult Nonfiction Popular Picks:DUE 04-26-24, 95th Street Adult Nonfiction Popular Picks:DUE 05-07-24, Naper Blvd. Adult Nonfiction:RECENTLY RETURNED, Naper Blvd. Adult Nonfiction:AVAILABLE, Naper Blvd. Adult Nonfiction Popular Picks:DUE 05-07-24, Naper Blvd. Adult Nonfiction Popular Picks:DUE 05-11-24, Nichols Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction Popular Picks:DUE 04-09-24, Nichols Adult Nonfiction Popular Picks:AVAILABLE   BOOK 2023
      Ultra-processed people : the science behind food that isn't food / Chris Van Tulleken. 95th Street Adult Nonfiction:AVAILABLE, 95th Street Adult Nonfiction Popular Picks:DUE 04-26-24, 95th Street Adult Nonfiction Popular Picks:DUE 05-07-24, Naper Blvd. Adult Nonfiction:RECENTLY RETURNED, Naper Blvd. Adult Nonfiction:AVAILABLE, Naper Blvd. Adult Nonfiction Popular Picks:DUE 05-07-24, Naper Blvd. Adult Nonfiction Popular Picks:DUE 05-11-24, Nichols Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction Popular Picks:DUE 04-09-24, Nichols Adult Nonfiction Popular Picks:AVAILABLE   BOOK 2023
      Ultra-processed people : the science behind food that isn't food / Chris Van Tulleken. 95th Street Adult Nonfiction:AVAILABLE, 95th Street Adult Nonfiction Popular Picks:DUE 04-26-24, 95th Street Adult Nonfiction Popular Picks:DUE 05-07-24, Naper Blvd. Adult Nonfiction:RECENTLY RETURNED, Naper Blvd. Adult Nonfiction:AVAILABLE, Naper Blvd. Adult Nonfiction Popular Picks:DUE 05-07-24, Naper Blvd. Adult Nonfiction Popular Picks:DUE 05-11-24, Nichols Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction Popular Picks:DUE 04-09-24, Nichols Adult Nonfiction Popular Picks:AVAILABLE   BOOK 2023
      Ultra-processed people : the science behind food that isn't food / Chris Van Tulleken. 95th Street Adult Nonfiction:AVAILABLE, 95th Street Adult Nonfiction Popular Picks:DUE 04-26-24, 95th Street Adult Nonfiction Popular Picks:DUE 05-07-24, Naper Blvd. Adult Nonfiction:RECENTLY RETURNED, Naper Blvd. Adult Nonfiction:AVAILABLE, Naper Blvd. Adult Nonfiction Popular Picks:DUE 05-07-24, Naper Blvd. Adult Nonfiction Popular Picks:DUE 05-11-24, Nichols Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction Popular Picks:DUE 04-09-24, Nichols Adult Nonfiction Popular Picks:AVAILABLE   BOOK 2023
13 additional entries    
664.001 SOL    
      What's living in your kitchen? / Andrew Solway. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2004
      What's living in your kitchen? / Andrew Solway. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2004
664.00681 KIV    
      Homemade for sale : how to set up and market a food business from your home kitchen / Lisa Kivirist & 95th Street Adult Nonfiction:AVAILABLE   BOOK 2015
      Homemade for sale : how to set up and market a food business from your home kitchen / Lisa Kivirist & 95th Street Adult Nonfiction:AVAILABLE   BOOK 2015
664.009 KAT    
      STEM jobs in food and nutrition / Jane Katirgis. Naper Blvd. Juvenile Nonfiction:AVAILABLE   BOOK 2015
      STEM jobs in food and nutrition / Jane Katirgis. Naper Blvd. Juvenile Nonfiction:AVAILABLE   BOOK 2015
664.00973 FOO    
      Food, Inc. 2 : inside the quest for a better future for food / edited by Karl Weber. 95th Street Adult Nonfiction-NEW:ON HOLDSHELF, Nichols Adult Nonfiction-NEW:AVAILABLE   BOOK 2023
      Food, Inc. 2 : inside the quest for a better future for food / edited by Karl Weber. 95th Street Adult Nonfiction-NEW:ON HOLDSHELF, Nichols Adult Nonfiction-NEW:AVAILABLE   BOOK 2023
      Food, Inc. 2 : inside the quest for a better future for food / edited by Karl Weber. 95th Street Adult Nonfiction-NEW:ON HOLDSHELF, Nichols Adult Nonfiction-NEW:AVAILABLE   BOOK 2023
664.024 DEL    
      The fermented man : a year on the front lines of a food revolution / Derek Dellinger. 95th Street Adult Nonfiction:AVAILABLE   BOOK 2016
      The fermented man : a year on the front lines of a food revolution / Derek Dellinger. 95th Street Adult Nonfiction:AVAILABLE   BOOK 2016
664.024 HAM    
      Fermenting everything : how to make your own cultured butter, fermented fish, perfect kimchi, and bey Nichols Adult Nonfiction:AVAILABLE   BOOK 2020
      Fermenting everything : how to make your own cultured butter, fermented fish, perfect kimchi, and bey Nichols Adult Nonfiction:AVAILABLE   BOOK 2020
664.024 KAT    
      The art of fermentation : an in-depth exploration of essential concepts and processes from around the 95th Street Adult Nonfiction:AVAILABLE   BOOK 2012
      Basic fermentation : a do-it-yourself guide to cultural manipulation, with all new photography / Sand 95th Street Adult Nonfiction:AVAILABLE, Naper Blvd. Adult Nonfiction:AVAILABLE   BOOK 2017
      Basic fermentation : a do-it-yourself guide to cultural manipulation, with all new photography / Sand 95th Street Adult Nonfiction:AVAILABLE, Naper Blvd. Adult Nonfiction:AVAILABLE   BOOK 2017
      The art of fermentation : an in-depth exploration of essential concepts and processes from around the 95th Street Adult Nonfiction:AVAILABLE   BOOK 2012
      Basic fermentation : a do-it-yourself guide to cultural manipulation, with all new photography / Sand 95th Street Adult Nonfiction:AVAILABLE, Naper Blvd. Adult Nonfiction:AVAILABLE   BOOK 2017
664.024 LUK    
      The farmhouse culture guide to fermenting : crafting live-cultured food and drinks with 100 recipes f 95th Street Adult Nonfiction:AVAILABLE   BOOK 2019
      The farmhouse culture guide to fermenting : crafting live-cultured food and drinks with 100 recipes f 95th Street Adult Nonfiction:AVAILABLE   BOOK 2019
664.024 SHO : Fermented vegetables : creative recipes for fermenting 64 vegetables & herbs in krauts, kimchis, brined pickles, chutneys, relishes & pastes / Kirsten K. Shockey and Christopher Shockey ; photography by Erin Kunkel.     
      Fermented vegetables : creative recipes for fermenting 64 vegetables & herbs in krauts, kimchis, brin Nichols Adult Nonfiction:AVAILABLE   BOOK 2014
664.0282 LIN    
      Not your mama's canning book : modern canned goods and what to make with them / Rebecca Lindamood, fo Naper Blvd. Adult Nonfiction:AVAILABLE   BOOK 2016
      Not your mama's canning book : modern canned goods and what to make with them / Rebecca Lindamood, fo Naper Blvd. Adult Nonfiction:AVAILABLE   BOOK 2016
664.06 BON    
      A consumer's guide to toxic food additives : how to avoid synthetic sweeteners, artificial colors, MS Nichols Adult Nonfiction:DUE 05-11-24   BOOK 2020
      A consumer's guide to toxic food additives : how to avoid synthetic sweeteners, artificial colors, MS Nichols Adult Nonfiction:DUE 05-11-24   BOOK 2020
664.07 GRE    
      Chemistry for cooks : an introduction to the science of cooking / Sandra C. Greer. 95th Street Adult Nonfiction:DUE 04-21-24, Nichols Adult Nonfiction:AVAILABLE   BOOK 2023
      Chemistry for cooks : an introduction to the science of cooking / Sandra C. Greer. 95th Street Adult Nonfiction:DUE 04-21-24, Nichols Adult Nonfiction:AVAILABLE   BOOK 2023
      Chemistry for cooks : an introduction to the science of cooking / Sandra C. Greer. 95th Street Adult Nonfiction:DUE 04-21-24, Nichols Adult Nonfiction:AVAILABLE   BOOK 2023
664.07 LOP    
      The food lab : better home cooking through science / J. Kenji López-Alt ; photographs by the author. 95th Street Adult Nonfiction:AVAILABLE   BOOK 2015
      The food lab : better home cooking through science / J. Kenji López-Alt ; photographs by the author. 95th Street Adult Nonfiction:AVAILABLE   BOOK 2015
664.07 MOO    
      The chemistry of food / Carla Mooney ; illustrated by Traci Van Wagoner. Nichols Adult Nonfiction:AVAILABLE   BOOK 2021
      The chemistry of food / Carla Mooney ; illustrated by Traci Van Wagoner. Nichols Adult Nonfiction:AVAILABLE   BOOK 2021
664.072 NAG    
      How to taste : a guide to discovering flavor and savoring life / Mandy Naglich. Naper Blvd. Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction:AVAILABLE   BOOK 2023
      How to taste : a guide to discovering flavor and savoring life / Mandy Naglich. Naper Blvd. Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction:AVAILABLE   BOOK 2023
      How to taste : a guide to discovering flavor and savoring life / Mandy Naglich. Naper Blvd. Adult Nonfiction:AVAILABLE, Nichols Adult Nonfiction:AVAILABLE   BOOK 2023
664.109 ARO    
      Sugar changed the world : a story of magic, spice, slavery, freedom, and science / by Marc Aronson an Naper Blvd. Adult Nonfiction:AVAILABLE   BOOK 2010
      Sugar changed the world : a story of magic, spice, slavery, freedom, and science / by Marc Aronson an Naper Blvd. Adult Nonfiction:AVAILABLE   BOOK 2010
664.122 BAS    
      From cane to sugar / by Roberta Basel. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2006
      From cane to sugar / by Roberta Basel. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2006
664.5 JOH    
      Flavorama : a guide to unlocking the art and science of flavor / Arielle Johnson. Nichols Adult Nonfiction-NEW:DUE 05-09-24   BOOK 2024
      Flavorama : a guide to unlocking the art and science of flavor / Arielle Johnson. Nichols Adult Nonfiction-NEW:DUE 05-09-24   BOOK 2024
664.7 SOM    
      Producing grains / Barbara A. Somervill. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2013
      Producing grains / Barbara A. Somervill. Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2013
664.752 LOH    
      Bake sale / by Virginia Loh-Hagan. Naper Blvd. Juvenile Nonfiction:AVAILABLE, Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2017
      Bake sale / by Virginia Loh-Hagan. Naper Blvd. Juvenile Nonfiction:AVAILABLE, Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2017
      Bake sale / by Virginia Loh-Hagan. Naper Blvd. Juvenile Nonfiction:AVAILABLE, Nichols Juvenile Nonfiction:AVAILABLE   BOOK 2017
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