LEADER 00000cam  2200349 i 4500 
003    DLC 
005    20180412114944.0 
008    170912s2018    caua          001 0 eng   
010      2017040334 
020    9780399580789 (hardcover : alk. paper) 
040    DLC|beng|erda|cDLC|dGCmBT|dNjBwBT|dUtOrBLW 
042    pcc 
043    a-ko--- 
092    641.59519|bKIM 
100 1  Kim, Bill,|eauthor. 
245 10 Korean BBQ :|bmaster your grill in seven sauces /|cBill 
       Kim with Chandra Ram ; photographs by Johnny Autry. 
246 3  Korean barbecue 
250    First edition. 
264  1 California :|bTen Speed Press,|c[2018] 
300    232 pages :|billustrations (chiefly color) ;|c25 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
500    Includes index. 
650  0 Cooking, Korean. 
650  0 Barbecuing. 
650  0 Outdoor cooking. 
655  7 Cookbooks.|2lcgft 
700 1  Ram, Chandra|c(Food writer),|eauthor. 
700 1  Autry, Johnny,|ephotographer.