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Author Lohman, Sarah, author.

Title Endangered eating : America's vanishing foods / Sarah Lohman.

Edition First edition.
Publication Info. New York, N.Y. : W.W. Norton & Company, [2023]
Bookmark link: https://library.naperville-lib.org:444/record=b3077527~S1
Location Call No. Status
 95th Street Adult Nonfiction  641.5973 LOH    AVAILABLE
 Naper Blvd. Adult Nonfiction  641.5973 LOH    AVAILABLE
 Nichols Adult Nonfiction  641.5973 LOH    AVAILABLE
 Nichols Adult Nonfiction-NEW  641.5973 LOH    DUE 05-08-24
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Description xix, 311 pages : illustration ; 24 cm
Summary A leading culinary historian looks at the American food traditions that are in danger of being lost, and discusses how we can reverse this trend by supporting community food organizations and producers.
Bibliography Includes bibliographical references (pages 269-299) and index.
Subject Cooking, American -- History.
Food habits -- United States.
ISBN 9781324004660 hc.
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