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Title Big flavors from Italian America : family-style favorites from coast to coast / America's Test Kitchen.

Publication Info. Boston, MA : America's Test Kitchen, [2020]
Bookmark link: https://library.naperville-lib.org:444/record=b1989006~S1
Location Call No. Status
 95th Street Adult Nonfiction  641.5945 BIG    DISPLAY
 Nichols Adult Nonfiction  641.5945 BIG    AVAILABLE
 Nichols Adult Nonfiction Popular Picks  641.5945 BIG    WORKROOM
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Description ix, 278 pages : illustrations (chiefly color) ; 25 cm
Summary Celebrate the generous, comforting red sauce cooking that defines Italian America. Dig into the best of Italian American cooking with recipes that would make any nonna proud. Bubbling lasagna and drop meatballs are hard to resist, but save room for Braciole and Chicken Scarpariello. Then go on the road to discover dishes from humble delis and hole-in-the-wall restaurants, like Philadelphia Pork Sandwiches, Eggplant Pecorino, and Utica Greens. Learn the tricks behind pizzas from Detroit, Chicago, and St. Louis. Finally, bring home the bakery (and street fair) with garlic knots and zeppole.
Note Includes index.
Subject Cooking, Italian.
Cooking, American.
Genre Cookbooks.
Added Author America's Test Kitchen (Firm)
ISBN 9781945256790
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