Library Hours
Monday to Friday: 9 a.m. to 9 p.m.
Saturday: 9 a.m. to 5 p.m.
Sunday: 1 p.m. to 9 p.m.
Naper Blvd. 1 p.m. to 5 p.m.
     
Limit search to available items
Record 2 of 2
Results Page:  Previous Next
Author Fields, JL, author.

Title Vegan baking for beginners : 75 recipes for sweet and savory treats / JL Fields ; photography by Andrew Purcell ; illustrations by Tom Bingham.

Publication Info. Emeryville, CA : Rockridge Press, [2020]
©2020
Location Call No. Status
 Nichols Adult Nonfiction  641.56362 FIE    DUE 05-06-24
QR Code
Description xiii, 162 pages : color illustrations ; 24 cm
Note Includes index.
Summary Whether you're a practiced vegan looking for some impressive new baking recipes or a home baker who wants to try egg and dairy alternatives, you've come to the right place. Vegan Baking for Beginners offers dozens of sweet and savory treats made with plant-based alternatives to traditional baking ingredients and simple instructions that anyone can follow. Master vegan baking and impress your friends with everything from bread and cakes to pies and custard. These delicious recipes are tried and true favorites, and with comprehensive recipe labels, ingredient-swapping tips, and more, you can easily tailor your baked goods for any allergy or preference. Learning vegan baking has never been easier or more delicious.
Subject Vegan cooking.
Baking.
Genre Cookbooks.
Added Author Purcell, Andrew, 1978- photographer.
Bingham, T. (Tom), illustrator.
ISBN 9781647393663
1647393663
Patron reviews: add a review
Click for more information
BOOK
No one has rated this material

You can...
Also...
- Find similar reads
- Add a review
- Sign-up for Newsletter
- Suggest a purchase
- Can't find what you want?
More Information